DKSH is the leading Market Expansion Services provider with a focus on Asia. The DKSH Business Unit Performance Materials distributes specialty chemicals and ingredients for food, pharmaceutical, personal care and various industrial applications.
| Product | Description | |
|---|---|---|
| MAGNESIUM OXIDE TYPE E (LIGHT) | MAGNESIUM OXIDE TYPE E (LIGHT) in general human health, is also used as in antacid and laxative formulations. In these applications the magnesium is often delivered in drinkable dosages as well as in solid form. Key applications are Anticoagulant, Acid acceptor, Improvement of the solubility, Flow regulating agent and Mineral source for dietary foods and food supplement. Group: Pharmaceutical ingredients, excipients. CAS No. 1309-48-4. Composition: 100% Magnesium Oxide. Application: Solubilizer. Physical Form: Powder. Product Code: PIM000019437. |  Australia |
| MAGNESIUM STEARATE S | MAGNESIUM STEARATE S is used in plastic industry, can performance as lubrication and mold release, Water Repellence and Gelation Agent, Stabilization and Foam Inhibitor, Processing Aid and Acid Scavengers, Anti-Blocking Function applications. Group: Specialty chemicals, polymers. Composition: Magnesium Stearate S. Application: FibersTextiles & Films. Function: ADDITIVESOther. Physical Form: Solid. Product Code: PIM000060089. | Australia |
| MAGNESIUM SULPHATE DRIED BP | MAGNESIUM SULPHATE DRIED BP Used as food additives,curing agents,flavor enhancers,processing aids in nutritional supplements. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 22189-08-8. Composition: Magnesium sulphatex-hydrate. Application: Beverage. Function: Food culture, Flavour Enhancer. Physical Form: Granule. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000014647. | Australia |
| MAGNESIUM SULPHATE FINE | MAGNESIUM SULPHATE FINE BP is used to treat hypomagnesemia, especially in dairy cattle. For animal, it is important in the metabolism of carbohydrates, lipids (fats) and protein. Also used for nerve activity and muscle contraction. Magnesium sulfate is a common mineral pharmaceutical preparation of magnesium, commonly known as Epsom salt, used both externally and internally. Its solubility in water is inhibited by lipids in lotions resulting in variable absorption rates when applied to the skin. Externally, magnesium sulfate paste is used to treat skin inflammations such as small boils or localized infections. Magnesium sulfate is the main preparation of intravenous magnesium. Group: Pharmaceutical ingredients, animal care. CAS No. 10034-99-8. Composition: Sulfuric Acid and Magnesium salt (1:1), Heptahydrate. Application: Animal Nutrition. Function: Feed Additive. Physical Form: Powder. Product Code: PIM000009572. | Australia |
| MAGNESIUM SULPHATE HEPTAHYDRATE | MAGNESIUM SULPHATE HEPTAHYDRATE BP BP is primarily intended for use in bottled water products as a flavor enhancer however, it is also used as a nutrient in salt replacers, dietary supplements, carbonated diet soft drink beverages, sports drinks and enhanced (fortified) water beverages and as a fermentation aid in the production of beer and malt beverages. Magnesium sulphate heptahydrate has a bitter, saline, cooling taste. Its found in foods such as flour, cheese and confectionary. Group: Pharmaceutical ingredients, nutraceuticals. CAS No. 10034-99-8. Composition: Magnesium Sulphate Heptahydrate. Application: Oral, Tablets, Pellets, Powder. Function: Minerals and nutrients. Physical Form: Powder. Product Code: PIM000009573. | Australia |
| MAGNESIUM SULPHATE HEPTAHYDRATE BP | MAGNESIUM SULPHATE HEPTAHYDRATE BP Used as food additives,curing agents,flavor enhancers,processing aids in nutritional supplements. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 10034-99-8. Composition: Magnesium sulfateheptahydrate. Application: Beverage. Function: Food culture, Flavour Enhancer. Physical Form: Granule. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000014648. | Australia |
| MAGNOLIA BARK EXTRACT | MAGNOLIA BARK EXTRACT is a 100% natural, clean label & sustainable, the tree native to the mountains and valleys of China, belongs to polyphenols category and cultivated agronomy. It offers the health function in being a potent polyphenol rich antioxidant and have a strong and long history in traditional chinese medicine. Is a CBD free botanical extract.It is recommended to use in skin care, oral care, stress & anxiety relief, brain health & cognition, sleep, mood support, post workout recovery and healthy aging applications.For further details, please see the specification sheet below and contact our local sales representative today! Group: Pharmaceutical ingredients, animal care, nutraceuticals. Composition: Magnolia Bark extract. Application: Powder, Oral disperable, Drinks, Capsules. Function: Cognitive Health, Sports nutrition, Mental Health and Mood Improvement, Immune System, Skin, Nails, Hair, Anti-aging / Oxidant / Cancer / Inflammatory. Physical Form: Powder. Product Code: PIM000042771. | Australia |
| MAISCARE® BP 1200 | MAISCARE®. BP 1200 is a nonionic surfactant based on C12 -C16 fatty alcohol glucoside that appears in slightly cloudy and viscous liquid, functioning as an additive or co-surfactant in cosmetic surfactant cleansing preparations. MAISCARE®. BP 1200 is recommeded to use in Laundry Detergents, Liquid Hand Dish Detergents, I&I Cleaners, Hair care, Body wash, Hand wash, and other personal care products applications. Group: Personal care ingredients, cosmetics & toiletries. CAS No. 110615-47-9. Composition: Derived Natural. Application: Soap & Bath, Hair Care, Institutional Cleaner, Dishwashing, Institutional Laundry. Function: Cleanser. Physical Form: Liquid. INCI Name: Lauryl Glucoside. Product Code: PIM000044218. | Australia |
| MAISCARE® BP 2000 | MAISCARE®. BP 2000 appears in a yellowish, slightly cloudy and viscous aqueous solution of alkyl polyglucosides based on a natural fatty alcohol C8 - C16. MAISCARE®. BP 2000 displays a series of great features in improving low temperature behavior, easily formulated, excellent skin compatibility and contains no preservatives. Group: Personal care ingredients, cosmetics & toiletries. CAS No. 110615-47-9, 141464-42-8. Composition: Derived Natural. Application: Floor & Surface Cleaner, Bath & Toilet Cleaner, Soap & Bath, Skin Care. Function: Cleanser. Physical Form: Liquid. INCI Name: Decyl Glucoside, Lauryl Glucoside. Product Code: PIM000044219. | Australia |
| MAISCARE® BP 810 | MAISCARE®. BP 810 is a wetting and dispersing agent that appears in a light yellow viscous liquid aqueous solution of alkyl polyglucosides based on a natural fatty alcohol C8 -C10. MAISCARE®. BP 810 displays excellent caustic stability and solubility, excellent solubilizing properties in highly concentrated surfactant solutions also in the presence of salt and alkalies. MAISCARE®. BP 810 is suitable to use in hard surface cleaning for household and institutional sector applications. Group: Personal care ingredients, cosmetics & toiletries. CAS No. 68515-73-1. Composition: Derived Natural. Application: Household Polishes, Floor & Surface Cleaner. Function: Cleanser. Physical Form: Liquid. INCI Name: Caprylyl/Capryl Glucoside. Product Code: PIM000044221. | Australia |
| MAISCARE® BP 818 | MAISCARE®. BP 818 is a base surfactant or a co-surfactant that appears in a yellowish, slightly cloudy and viscous aqueous solution of alkyl polyglucosides based on a natural fatty alcohol C8 - C16. MAISCARE®. BP 818 offers a range of benefits, a great balanced combination regarding the foam volume and excellent dermatological properties. Group: Personal care ingredients, cosmetics & toiletries. CAS No. 110615-47-9, 141464-42-8. Composition: Derived Natural. Application: Skin Care. Function: Cleanser. Physical Form: Liquid. INCI Name: Coco-Glucoside, Decyl glucoside. Product Code: PIM000044220. | Australia |
| MAIZE STARCH POWDER | MAIZE STARCH POWDER BP is one of the most reliable excipients produced from white maize (corn). Excellent excipient as binder and filler for tablets and capsules. It participates in Maillards reaction in presence of proteins. Group: Pharmaceutical ingredients, excipients. CAS No. 9005-25-8. Composition: > = 88 % Starch. Application: Oral, Tablets, Pellets, Powder. Function: Binder, Filler. Physical Form: Powder. Product Code: PIM000009574. | Australia |
| MALDEX MALTODEXTRIN | MALDEX MALTODEXTRIN is generally used as a thickener or filler to increase the volume of a processed food. It's useful for thickening products such as instant pudding and gelatins, sauces, and salad dressings. Various grades available. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Maltodextrin. Application: Sauces, Soup, Processed Food, Meat Products, Bread, Cakes & Pastries, Frozen Dough. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000012895. | Australia |
| MALTITOL LIQUID | MALTITOL LIQUID EP/BP Syrup is a colorless syrup that serves as a sugar substitute. Maltitol syrups are well suited for the production of cough syrups and suspensions where their clean sweet taste and non-cariogenicity are particularly useful. Maltitol syrups are extremely stable against crystallization. This product contains 55% maltitol and it is 80% as sweet as sucrose. Applications: Solid dosage formulations: Plasticizer in gelatin capsules; Liquid dosage forms: Bulking agent in sugar-free solutions and syrups, Non-cariogenic sweetening agent, Anti-crystallizing agent; Medicated confectionery: Medicated chewing gum, sugar-free hard boiled candy, Sugar-free pastilles; Topical preparations: Emollient and humectant in creams and emulsions. Group: Pharmaceutical ingredients, excipients. CAS No. 585-88-6. Composition: D-Glucitol 4-O-alpha-D- glucopyranosyl > = 99 %. Application: Oral, Tablets, Pellets, Powder. Function: Sweetener. Physical Form: Powder. Certification: EP. Product Code: PIM000009575. | Australia |
| MALTITOL POWDER 60-100 MESH | MALTITOL POWDER 60-100 MESH is a food grade low calorie sweetener and thickener for the application used in baked goods, chewing gum, sugar-free chocolates, hard candies and ice cream. Group: Food & beverage ingredients, beverage & dairy. CAS No. 585-88-6. Composition: Maltitol. Application: Desserts & Ice Cream, Confectionery, Sweet Snack, Nutraceuticals - Tablets, Breakfast Cereals/Bars, Beverage. Function: Sweetener. Physical Form: Powder. Product Code: PIM000039899. | Australia |
| MALTODEXTRIN DE 18-20 | MALTODEXTRIN DE 18-20 provides excipient benefits as a filler and filler/binder while also providing nutrient benefits as a carbohydrate source. This is a slightly hydroscopic, fine, white powder produced by spray drying partially hydrolised food grade maize starch. Maltodextrin is used in solid dosage forms, direct compression, wet and dry granulation, capsules and powders, Liquid dosage forms, syrups, solutions, suspensions, Medicated confectionery, hard boiled candies gums, chewing gum. Used in dry mix beverage powders, low calorie foods and beverages, spray dried flavors, spices, colors, fabricated foods and beverages. Group: Pharmaceutical ingredients, excipients. CAS No. 9050-36-6. Composition: >=96% Maltodextrin. Application: Oral, Tablets, Pellets, Powder. Function: Binder, Filler. Physical Form: Powder. Certification: USP/NF, EP. Product Code: PIM000009576. | Australia |
| MALTOSE MONOHYDRATE | MALTOSE MONOHYDRATE can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 6363-53-7. Composition: Maltose Monohydrate. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000034191. | Australia |
| MANGANESE GLUCONATE | MANGANESE GLUCONATE USP is a manganese salt of gluconic acid. Manganese gluconate is a direct ingredient in food substances as a nutrient supplement. In pharmaceutical preparations it is used as a supplement. Group: Pharmaceutical ingredients, nutraceuticals. CAS No. 6485-39-8. Composition: Manganese Gluconate. Application: Oral, Tablets, Pellets, Powder. Function: Minerals and nutrients. Physical Form: Powder. Certification: USP/NF. Product Code: PIM000009577. | Australia |
| MANGANESE OCTOATE 10% | MANGANESE OCTOATE 10% is used in primary drier for paint. It is reddish brown liquid with mild petrolium odor. Group: Specialty chemicals, paints & coatings. CAS No. 64742-81-1, 111-76-2. Composition: Naphtha(petroleum), hydro desulfurized heavy, 2-Butoxyethanol. Application: Architectural and Deco., Printing Inks. Function: Driers. Physical Form: Liquid. Product Code: PIM000066091. | Australia |
| MANGANESE OCTOATE 6% | MANGANESE OCTOATE 6% is used in primary drier for paint. It is reddish brown liquid with mild petroleum odor. Group: Specialty chemicals, paints & coatings. CAS No. 6535-19-9. 64742-81-9. Composition: 2-ethylhexanoicacid, Cobalt salt, Naphtha(petroleum), hydro desulfurized. Application: Architectural and Deco., Printing Inks. Function: Driers. Physical Form: Liquid. Product Code: PIM000066092. | Australia |
| MANGANESE SULPHATE MONOHYDRATE | MANGANESE SULPHATE MONOHYDRATE appears as odorless pale red slightly efflorescent crystals or light pink powder. It is used as a fertilizer and as livestock supplement where soils are deficient in manganese. Group: Pharmaceutical ingredients, animal care. CAS No. 10034-96-5. Composition: 90- 100 % Manganese (II) Sulphate Monohydrate. Application: Animal Nutrition. Function: Feed Additive. Physical Form: Powder. Certification: USP/NF. Product Code: PIM000009578. | Australia |
| MANGO LEAF EXTRACT | MANGO LEAF EXTRACT is a 100% natural, clean label & sustainable, Native to the Himalayas, India, Bangladesh, Indochina Peninsula and Malay Peninsula, belongs to Mangiferin category and cultivated agronomy. It offers the health function in being a rich antioxidant, with a secure and stable supply.It is recommended to use in both human and pet health nutrition in immune support, brain health & cognition, healthy aging, healthy inflammatoru response, natural energy, sport nutrition and weight managment applications. For further details, please see the specification sheet below and contact our local sales representative today! Group: Pharmaceutical ingredients, animal care, nutraceuticals. CAS No. 90063-86-8. Composition: MANGIFERA INDICA (MANGO) LEAF EXTRACT. Application: Pellets, Effervesents, Capsules, Oral disperable. Function: Sports nutrition, Weight and Diabetes management, Immune System, Anti-aging / Oxidant / Cancer / Inflammatory, Cognitive Health. Physical Form: Powder. Product Code: PIM000042772. | Australia |
| MANNITOL DC 200 MICRON | MANNITOL DC 200 is used mainly as tablet diluent. It can be used in applications such as, dry or wet granulation. Group: Pharmaceutical ingredients, excipients. CAS No. 69-65-8. Composition: D-Mannitol >=99%. Application: Tablets, Pellets, Oral, Powder. Function: Sweetener. Physical Form: Powder. Product Code: PIM000009579. | Australia |
| MARINE HYDROLYZED COLLAGEN LMW | MARINE HYDROLYZED COLLAGEN LMW is unique in that it contains low molecular weight (LMW) collagen oligopeptides of marine origine. The amino acid composition of collagen oligopeptides is primarily of glycine, proline and hydroxyproline. These three amino acids are crucial for the buildup of the collagen fibers, providing skin with optimal hydration and firmness. Group: Personal care ingredients, cosmetics & toiletries. Composition: Amino Acid. Application: Hair Care, Skin Care. Function: Active. Physical Form: Liquid. Recommended Dosage: 0.25% - 1%. INCI Name: Water (and) Hydrolyzed Collagen. Claim: Firming, Anti-Wrinkle. Product Code: PIM000004905. | Australia |
| MASCID 1810 | MASCID 1810 is STEARIC ACID RUBBER GRADE, and is derived from both Palm Oil and Palm Kernel Oil and is produced from the splitting of fats at high temperatures and pressure. STEARIC ACID RUBBER GRADE SA-1810 can be used in rubber processing, candles, and cosmetic products or used as feedstock to produce derivatives such as MCTs, soap, and metallic soap. Group: Personal care ingredients, cosmetics & toiletries, homecare & institutional cleaning. CAS No. 57-11-4. Composition: Derived Natural. Application: Soap & Bath, Color Care, Fragrance. Physical Form: Powder. INCI Name: STEARIC ACID. Product Code: PIM000037448. | Australia |
| MAXICUMA® 40% | MAXICUMA® 40% is the first green BioCurcumin A revolutionary curcumin that resolves the challenge of low solubility and bioavailability associated with conventional curcumin. MAXICUMA®. has been developed using pathbreaking - Green technology process with curcuminoids being extracted using 100% Green plant based ethanol. High concentration of curcuminoids alongwith excellent solubility, significantly increases absorption in body leading to high bioavailability and enhanced therapeutic action. Neutral taste makes it very convenient to blend and formulate with multiple formats. MAXICUMA® 40% is recommended to use in tablets, capsules, sachets, premix powders, effervescent tablets, gummies, fortified foods, ready to drink beverage applications. Group: Pharmaceutical ingredients, api, excipients, biopharma. CAS No. 458-37-7. Composition: BioCurcumin. Application: Capsules, Tablets. Function: Anti-inflammatory Agents, Immunological Agents. Physical Form: Micronized Powder. Recommended Dosage: 500 mg per day. Product Code: PIM000069119. | Australia |
| MCB-MACADAMIA BUTTER | Macadamia butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC. Group: Personal care ingredients, cosmetics & toiletries. CAS No. 128497-20-1, 68334-28-1. Composition: Butter. Application: Baby Care, Color Care, Hair Care, Skin Care, Sun Care, Soap & Bath, Spa & Wellness. Function: Emollient. Physical Form: Block. Recommended Dosage: 1 - 100%. Certification: Cosmos, Ecocert. INCI Name: Macadamia Ternifolia Seed Oil, Hydrogenated Vegetable Oil. Claim: Organic, Natural. Product Code: PIM000000342. | Australia |
| MCT POWDER 70% | MCT POWDER 70% is popular for Keto Diets. Dietary medium chain triglycerides (MCT), used to promote lipid catabolism, energy expenditure and weight loss, as well as can ameliorate metabolic health via their capacity to improve both intestinal ecosystem and permeability. (MCT-Supplemented Diets Prevent Obesity). This item is derived from Coconut oil and the carrier used by this item: Glucose syrup and Sodium Caseinate. Group: Pharmaceutical ingredients, nutraceuticals. Composition: 70% Medium Chain Triglycerides, Powder. Application: Oral, Tablets, Pellets, Powder. Function: Sports nutrition. Physical Form: Powder. Product Code: PIM000009580. | Australia |
| MCW-MACADAMIA WAX | Macadamia wax a silky and non-greasy touch. Melting point 62-72°C. Group: Personal care ingredients, cosmetics & toiletries. CAS No. 128497-20-1, 129811-19-4, 68334-28-1. Composition: Natural Wax. Application: Baby Care, Color Care, Hair Care, Skin Care, Sun Care, Spa & Wellness. Function: Emollient. Physical Form: Block. Recommended Dosage: 1 - 100%. Certification: Cosmos, Ecocert. INCI Name: Macadamia Ternifolia Seed Oil, Hydrogenated Vegetable Oil. Claim: Organic, Natural. Product Code: PIM000000381. | Australia |
| MEATGOOD-410 | MEATGOOD-410 is a game-changing processed food improver designed to revolutionize your culinary creations. Crafted with precision and expertise, this exceptional product is here to elevate the taste, texture, and overall quality of your meat-based dishes. Key Features: Enhanced Flavor: MEATGOOD-410 infuses a rich and savory flavor profile into your processed food, tantalizing the taste buds of your customers and leaving them craving for more. Improved Texture: Experience a delightful mouthfeel with the perfect balance of tenderness and juiciness that MEATGOOD-410 brings to your processed meat products. Extended Shelf Life: Extend the shelf life of your processed food items with the aid of MEATGOOD-410, ensuring freshness and maintaining product quality over a longer period. Clean Label Solution: Our product is crafted with a focus on clean label ingredients, providing you with a solution that aligns with the growing demand for transparency and naturalness. Why Choose MEATGOOD-410?. Unparalleled Expertise: Developed by Riken Vitamin, a trusted name in the industry known for its expertise and commitment to excellence. Versatile Application: MEATGOOD-410 is suitable for a wide range of processed meat products, including sausages, burgers, meatballs, and more, making it a versatile choice for your culinary needs. Consistent Results: Achieve consistent and exceptional results every time with MEATGOOD-410, ensuring customer satisfaction and repeat business. Innovation at its Core: Stay at the forefront of culinary innovation with this cutting-edge processed food improver, allowing you to differentiate your products and stand out in the market. Group: Food & beverage ingredients, processed food & food service. Composition: Sodium bicarbonate E500(II) Xantham gum E415 Starch. Application: Meat Products, Processed Food. Function: Other. Physical Form: Micronized Powder. Product Code: PIM000067705. | Australia |
| MEGGLETOSE B200 | MEGGLETOSE B200 is a food grade quality milk sugar, the natural occurring disaccharide of milk. The product is present in the form of lactose monohydrate and is characterised as white powder with its typical odour and a slightly sweetish taste. Group: Food & beverage ingredients, beverage & dairy. Composition: 100 % Milk Sugar. Application: Desserts & Ice Cream, Biscuit. Function: Flavor Enhancer, Emulsifier, Milk Derivates, Milk, Buffering Agent. Physical Form: Powder. Certification: Halal, JAKIM, MUI, HACCP. Claim: Resource & Energy Optimization. Product Code: PIM000003917. | Australia |
| MEGGLETOSE B 600 | MEGGLETOSE B 600 is a food grade quality milk sugar, the natural occurring disaccharide of milk. The product is present in the form of lactose monohydrate and is characterised as white powder with its typical odour and a slightly sweetish taste. MEGGLETOSE B 600 is gained from whey and refining takes place at approx. 97 °C (206 °F) for at least 30 minutes. The product is finely ground. Group: Food & beverage ingredients, beverage & dairy, confectionery & bakery, food supplements & nutrition, processed food & food service. CAS No. 10039-26-6. Composition: Milk Sugar (Lactose). Application: Baby Food, Confectionery, Dairy, Nutraceuticals - Capsules, Nutraceuticals - Drinks, Nutraceuticals - Granules, Nutraceuticals - Powders, Nutraceuticals - Tablets, Other. Function: Carrier & Bulking agent, Other, Stabilizer & Thickener, Sweetener. Physical Form: Powder. Certification: FSSC, HACCP, HALAL, JAKIM, MUI, Kosher. Claim: Ethically Sourced. Product Code: PIM000065455. | Australia |
| MEGGLETOSE INFANT 200 DRY BLEND | MEGGLETOSE INFANT 200 DRY BLEND is a food grade quality milk sugar, the natural occurring disaccharide of milk. The product is present in the form of lactose monohydrate and is characterised as white powder with its typical odour and a slightly sweetish taste. MEGGLETOSE INFANT 200 DRY BLEND is gained from whey and refining takes place at approx. 97 °C (206 °F) for at least 30 minutes. The product is finely ground and offers an excellent free flowing property in the further processing. Due to its excellent microbial data as well as its outstanding process safety MEGGLETOSE INFANT 200 DRY BLEND is particularly suitable as an ingredient in the production of infant formulae and follow-on formulae. This applies for wet blend applications as well as for dry blend applications. Group: Food & beverage ingredients, beverage & dairy, food supplements & nutrition. CAS No. 63-42-3. Composition: 100% Lactose. Application: Baby Food. Function: Carrier & Bulking agent, Sweetener. Physical Form: Powder. Product Code: PIM000081216. | Australia |
| MEGGLETOSE INFANT 200 WET BLEND | Meggletose Infant 200 Wet Blend is a food grade quality milk sugar in the form of a ground powder which offers excellent free-flowing properties. Due to its microbial data and processing safety, Meggletose Infant 200 Wet Blend is particularly suitable as an ingredient for wet blend processing in the production of infant and follow-on formulae. Group: Food & beverage ingredients, beverage & dairy. Composition: Lactose Monohydrate. Application: Baby Food, Dairy, Meals Replacement, Nutraceuticals - Powders. Function: Food essential. Physical Form: Powder. Certification: FSSC, HACCP, HALAL, JAKIM, MUI, Kosher. Recommended Health Benefits: General Health. Product Code: PIM000091075. | Australia |
| MENTHOL CRYSTAL | MENTHOL CRYSTAL BP is particularly L-Menthol. Menthol is widely used in pharmaceuticals, confectionery, and toiletry products as a flavoring agent or odor enhancer. In addition to its characteristic peppermint flavor, l-menthol, which occurs naturally, also exerts a cooling or refreshing sensation that is exploited in many topical preparations. Unlike mannitol, which exerts a similar effect due to a negative heat of solution, l-menthol interacts directly with the bodys coldness receptors. d-Menthol has no cooling effect, while racemic menthol exerts an effect approximately half that of l-menthol. When used to flavor tablets, menthol is generally dissolved in ethanol (95%) and sprayed onto tablet granules and not used as a solid excipient. Menthol has been investigated as a skin-penetration enhancer and is also used in perfumery, tobacco products, chewing gum and as a therapeutic agent. When applied to the skin, menthol dilates the blood vessels, causing a sensation of coldness followed by an analgesic effect. It relieves itching and is used in creams, lotions, and ointments. Group: Pharmaceutical ingredients, excipients. CAS No. 2216-51-5. Composition: Menthol. Application: Oral, Topical. Function: Respiratory Tract Agents. Physical Form: Solid. Product Code: PIM000009581. | Australia |
| MERISIST 51 | MERISIST 51 is a modified starches are often used in foods that promote themselves as instant and in foods that might need a certain temperature to thicken (during cooking or freezing). MERISIST 51 Function: Thickening agent, resist to acid, high shear, heating. Applications: Thickener and binder, Cream filling, fruit pie. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Modified Tapioca Starch. Application: Sauces, Soup, Processed Food, Meat Products, Bread, Cakes & Pastries, Frozen Dough. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000012887. | Australia |
| MERISIST 52 | MERISIST 52 is a modified starches are often used in foods that promote themselves as instant and in foods that might need a certain temperature to thicken (during cooking or freezing). MERISIST 52 Function: Thickening agent, resist to acid, shear and heating; no setting, low temperature of swelling and freeze-thaw stability, extend shelf life. Applications: Flexible thickener offered to apply in wide variety of food applications :dry mix(require cooking) and frozen topping and sauce; hot process sauce (chili sauce), ketchup and tomato sauces, fruit concentrations and jams, custard; yoghurt, whipped creams, processed cheese, pudding, long shelf desserts; canned meat. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Modified Tapioca Starch. Application: Sauces, Soup, Processed Food, Meat Products, Bread, Cakes & Pastries, Frozen Dough. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000012888. | Australia |
| MERISIST 53 | MERISIST 53 is a modified starches are often used in foods that promote themselves as instant and in foods that might need a certain temperature to thicken (during cooking or freezing). MERISIST 53 Function: Thickening agent, Low gelatinization temperature, high viscosity, easy to cook. Application: Instant noodles, pudding, baked goods, cake fillings, frozen food. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Modified Tapioca Starch. Application: Sauces, Soup, Processed Food, Meat Products, Bread, Cakes & Pastries, Frozen Dough. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000012889. | Australia |
| MERISIST 55 | MERISIST 55 is a modified starches are often used in foods that promote themselves as instant and in foods that might need a certain temperature to thicken (during cooking or freezing). MERISIST 55 Function: Thickening agent, very high water binding capability, low temperature of swelling, transparent, gloss. Application: Frozen food, pudding, cake filling. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Modified Tapioca Starch. Application: Sauces, Soup, Processed Food, Meat Products, Bread, Cakes & Pastries, Frozen Dough. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000012890. | Australia |
| MERISIST 56 | MERISIST 56 is a modified starches are often used in foods that promote themselves as instant and in foods that might need a certain temperature to thicken (during cooking or freezing). MERISIST 56 Function: High viscosity, clarity, no setting, low temperature of swelling and freeze-thaw stability, gloss, long shelf life, resistance to heat, shear and acid. Application: Flexible thickener offered to apply in wide variety of food applications :Frozen food, fruit preparation and jams, dried mix (require cooking);hot process sauce (chili, oyster sauce etc.) and ketchup, canned and UHT soups, frozen soups; freeze thaw cream filling, yoghurts and fermented milks. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Modified Tapioca Starch. Application: Sauces, Soup, Processed Food, Meat Products, Bread, Cakes & Pastries, Frozen Dough. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000012891. | Australia |
| MERISIST 57 | MERISIST 57 is a modified starches are often used in foods that promote themselves as instant and in foods that might need a certain temperature to thicken (during cooking or freezing). MERISIST 57 Function: Thickening agent and stabilizer to improve mouthfeel by replacing hydro colloids, low hot viscosity. Application: Clear soup, confectionary. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Modified Tapioca Starch. Application: Sauces, Soup, Processed Food, Meat Products, Bread, Cakes & Pastries, Frozen Dough. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000012892. | Australia |
| MERISIST 58 | MERISIST 58 is a modified starches are often used in foods that promote themselves as instant and in foods that might need a certain temperature to thicken (during cooking or freezing). MERISIST 58 Function: Good binder for oil fried food, enhance texture. Application: Batter mix and coating for oil fried fish, shrimp and other meat (Pork, chicken),good adhesive to meat, provide juicy texture. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Modified Tapioca Starch. Application: Sauces, Soup, Processed Food, Meat Products, Bread, Cakes & Pastries, Frozen Dough. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000012893. | Australia |
| MERITENA 400 | MERITENA 400 is a native potato starch for food applications. It appears as a fine white powder with neutral odour and taste.It is insoluble in water <50 °C and insoluble in organic solvents. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Native Potato Starch. Application: Sauces, Soup, Processed Food, Meat Products, Bread, Cakes & Pastries, Frozen Dough. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000012886. | Australia |
| MESALAZINE | MESALAZINE, also known as mesalamine or 5-aminosalicylic acid (5-ASA), is a medication used to treat inflammatory bowel disease, including ulcerative colitis and Crohn's disease. Group: Pharmaceutical ingredients, api. Composition: Bulk Active Pharmaceutical Ingredient. Application: Oral. Physical Form: Solid. Certification: CEP, DMF. Product Code: PIM000059971. | Australia |
| MES MONOHYDRATE LBLE | MES MONOHYDRATE LBLE can be used in cell culture media, biopharmaceutical buffer formulations (both upstream and downstream), and diagnostic reagents. MES based buffers are used in purification bioprocesses of antibodies, peptides, proteins, blood components and growth factors. Group: Pharmaceutical ingredients, biopharma. CAS No. 145224-94-8. Composition: 4-Morpholineethanesulfonic Acid Monohydrate. Application: Biological Buffer & Denaturant. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000006305. | Australia |
| MES MONOHYDRATE, LBLE (LOW) | MES MONOHYDRATE, LBLE (LOW) can be used in cell culture media, biopharmaceutical buffer formulations (both upstream and downstream), and diagnostic reagents. MES based buffers are used in purification bioprocesses of antibodies, peptides, proteins, blood components and growth factors. Group: Pharmaceutical ingredients, biopharma. CAS No. 145224-94-8. Composition: 4-Morpholineethanesulfonic Acid Monohydrate. Application: Biological Buffer & Denaturant. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000034181. | Australia |
| MES MONOHYDRATE, LBLE (ULTRA LOW) | MES MONOHYDRATE, LBLE (ULTRA LOW) can be used in cell culture media, biopharmaceutical buffer formulations (both upstream and downstream), and diagnostic reagents. MES based buffers are used in purification bioprocesses of antibodies, peptides, proteins, blood components and growth factors. Group: Pharmaceutical ingredients, biopharma. CAS No. 145224-94-8. Composition: 4-Morpholineethanesulfonic Acid Monohydrate. Application: Biological Buffer & Denaturant. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000034182. | Australia |
| METELOSE SM 15 PH | METELOSE SM 15 PH comes with the function which are 1. Practically odorless and tasteless. 2. Low Ash Content. 3. Solubility in cold water and thickening ability. 4. Thermal gelation. 5. Resistance to salting out. 6. pH Stability. 7. Solubility in organic solvents. 8. Surface activity 9. Film forming. 10. Water retention. 11. Shape retention. 12. Lubricity. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 9004- 67- 5. Composition: Methylcellulose. Application: Nutraceuticals - Tablets. Function: Other. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000038804. | Australia |
| METHYL ETHYL KETONE | METHYL ETHYL KETONE functions as a solvent and appears as a colourless liquid. METHYL ETHYL KETONE is commonly used in nitrocellulose lacquer and plane wing paints and can be as a membrane coating. Please take a look at the specification sheet below and for more details contact our local sales representative today. Group: Specialty chemicals, paints & coatings. CAS No. 107-98-2. Composition: PROPYLENE GLYCOL MONOMETHYL ETHER. Application: CanCoil and Industrial. Function: SOLVENTSOther. Physical Form: Liquid. Product Code: PIM000049567. | Australia |
| METHYL SALICYLATE | METHYL SALICYLATE BP for use as an animal repellent (to repel dogs and cats from flower gardens); insect repellant. Also used to treat minor aches and pains of the muscles/joints (e.g. Arthritis, backache, sprains). For acute joint and muscular pain, methyl salicylate is used as a rubefacient and analgesic in deep heating liniments. It is used as a flavoring agent in chewing gums and mints in small concentrations and added as antiseptic in mouthwash solutions. Group: Pharmaceutical ingredients, api. CAS No. 119-36-8. Composition: Methyl Salicylate. Application: Topical. Function: Analgesics. Physical Form: Liquid. Product Code: PIM000009582. | Australia |
| METOLOSE 65SH-4000 | METOLOSE 65SH-4000 is used as a sustained-release agent, thickener, suspending agent and binder for tablets and granules. Viscosity 4000 cps. The key benefits are. practically odourless and tasteless, low ash content, solubility in cold water and thickening ability, thermal gelation, resistance to salting out, pH stability, solubility in organic solvents, surface activity, film forming, water retention, shape retention, and high lubricity. Group: Pharmaceutical ingredients, excipients. CAS No. 9004-65-3. Composition: Hydroxypropyl Methylcellulose. Application: Granules, Tablets. Function: ThickenerViscosity Modifier. Physical Form: Micronized Powder. Product Code: PIM000054737. | Australia |
| METOLOSE 90SH-100000SR | METOLOSE 90SH-100000SR provides the fucntion as 1. Practically odorless and tasteless. 2. Low Ash Content. 3. Solubility in cold water and thickening ability. 4. Thermal gelation. 5. Resistance to salting out. 6. pH Stability. 7. Solubility in organic solvents. 8. Surface activity 9. Film forming. 10. Water retention. 11. Shape retention. 12. Lubricity. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 9004- 67- 5. Composition: Hypromellose 2208. Application: Nutraceuticals - Tablets. Function: Other. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000038798. | Australia |
| METOLOSE 90SH-100000SR | METOLOSE 90SH-100000SR is a thickener, nonionic water-soluble ploymer with various viscosity. It majorly apply to film strips and disperant of liquid formulation. Key benefits: Practically odorless and tasteless,Low ash content,Solubility in cold water and thickening ability,Thermal gelation,Resistance to salting out,pH stability,Solubility in organic solvents,Surface activity ,Film forming ,Water retention ,Shape retention,High lubricity. Group: Pharmaceutical ingredients, excipients. CAS No. 9004-67-5. Composition: Methylcellulose. Application: Thickener, Viscosity Modifier. Function: Thickener, Viscosity Modifier. Physical Form: Powder. Claim: Vegan, Free from Nitrosamine Impurities. Product Code: PIM000053750. | Australia |
| METOLOSE 90SH-100000SR | METOLOSE 90SH-100000SR is a thickener, nonionic water-soluble ploymer with various viscosity. It majorly apply to film strips and disperant of liquid formulation. Key benefits: Practically odorless and tasteless,Low ash content,Solubility in cold water and thickening ability,Thermal gelation,Resistance to salting out,pH stability,Solubility in organic solvents,Surface activity ,Film forming ,Water retention ,Shape retention,High lubricity. Group: Pharmaceutical ingredients, excipients. CAS No. 9004-67-5. Composition: Methylcellulose. Application: Thickener, Viscosity Modifier. Function: Thickener, Viscosity Modifier. Physical Form: Powder. Claim: Vegan, Free from Nitrosamine Impurities. Product Code: PIM000028431. | Australia |
| METOLOSE 90SH-100SR | METOLOSE 90SH-100SR comes with the function which are 1. Practically odorless and tasteless. 2. Low Ash Content. 3. Solubility in cold water and thickening ability. 4. Thermal gelation. 5. Resistance to salting out. 6. pH Stability. 7. Solubility in organic solvents. 8. Surface activity 9. Film forming. 10. Water retention. 11. Shape retention. 12. Lubricity. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 9004- 67- 5. Composition: Hypromellose 2208. Application: Nutraceuticals - Tablets. Function: Other. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000038799. | Australia |
| METOLOSE 90SH-100SR | METOLOSE 90SH-100SR is a thickener, nonionic water-soluble ploymer with various viscosity. It majorly apply to film strips and disperant of liquid formulation.Key benefits: Practically odorless and tasteless,Low ash content,Solubility in cold water and thickening ability,Thermal gelation,Resistance to salting out,pH stability,Solubility in organic solvents,Surface activity ,Film forming ,Water retention ,Shape retention,High lubricity. Group: Pharmaceutical ingredients, excipients. CAS No. 9004-67-5. Composition: Methylcellulose. Application: Thickener, Viscosity Modifier. Function: Thickener, Viscosity Modifier. Physical Form: Powder. Claim: Vegan, Free from Nitrosamine Impurities. Product Code: PIM000028432. | Australia |
| METOLOSE 90SH-100SR | METOLOSE 90SH-100SR is a thickener, nonionic water-soluble ploymer with various viscosity. It majorly apply to film strips and disperant of liquid formulation.Key benefits: Practically odorless and tasteless,Low ash content,Solubility in cold water and thickening ability,Thermal gelation,Resistance to salting out,pH stability,Solubility in organic solvents,Surface activity ,Film forming ,Water retention ,Shape retention,High lubricity. Group: Pharmaceutical ingredients, excipients. CAS No. 9004-67-5. Composition: Methylcellulose. Application: Thickener, Viscosity Modifier. Function: Thickener, Viscosity Modifier. Physical Form: Powder. Claim: Vegan, Free from Nitrosamine Impurities. Product Code: PIM000053751. | Australia |
| METOLOSE MCE-100TS | METOLOSE®MCE-100TS is a. food grade that widely applied for various processed foods. Functional advantages are versatile as binders, emulsifiers, stabilizers, suspension agents, protective colloids, thickeners and film-forming agents. On top of that, ''reversible thermal gelation'' is really unique property of METOLOSE®. for food processing. METOLOSE® aqueous solution makes gel upon heating and returns to solutions after cooling. This property is very useful for food processing. For example, it can provide stable viscosity under a wide range of temperature. And this elastic gel helps to reduce oil migration, retain moisture and keep shape during cooking without changing the original texture. Thermal gel provides heat stability to processed foods when deeply fried, baked in ovens and warmed up in microwaves. Furthermore, when eaten, any gummy texture goes away with time passage due to METOLOSE® reversibility. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 9004- 67- 5. Composition: Cellulose, methyl ether. Application: Processed Food. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, ISO. Product Code: PIM000038809. | Australia |
| METOLOSE MCE-15 | METOLOSE®MCE-15 food grade is widely applied for various processed foods. Functional advantages are versatile as binders, emulsifiers, stabilizers, suspension agents, protective colloids, thickeners and film-forming agents. On top of that, ''reversible thermal gelation'' is really unique property of METOLOSE® for food processing. METOLOSE® aqueous solution makes gel upon heating and returns to solutions after cooling. This property is very useful for food processing. For example, it can provide stable viscosity under a wide range of temperature. And this elastic gel helps to reduce oil migration, retain moisture and keep shape during cooking without changing the original texture. Thermal gel provides heat stability to processed foods when deeply fried, baked in ovens and warmed up in microwaves. Furthermore, when eaten, any gummy texture goes away with time passage due to METOLOSE® reversibility. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 9004- 67- 5. Composition: Cellulose, methyl ether. Application: Processed Food. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, ISO. Product Code: PIM000038808. | Australia |
| METOLOSE MCE-400 | METOLOSE®MCE-400 food grade is widely applied for various processed foods. Functional advantages are versatile as binders, emulsifiers, stabilizers, suspension agents, protective colloids, thickeners and film-forming agents. On top of that, ''reversible thermal gelation'' is really unique property of METOLOSE® for food processing. METOLOSE® aqueous solution makes gel upon heating and returns to solutions after cooling. This property is very useful for food processing. For example, it can provide stable viscosity under a wide range of temperature. And this elastic gel helps to reduce oil migration, retain moisture and keep shape during cooking without changing the original texture. Thermal gel provides heat stability to processed foods when deeply fried, baked in ovens and warmed up in microwaves. Furthermore, when eaten, any gummy texture goes away with time passage due to METOLOSE® reversibility. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 9004- 67- 5. Composition: Cellulose, methyl ether. Application: Processed Food. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, ISO. Product Code: PIM000038807. | Australia |
| METOLOSE MCE-4000 | METOLOSE® food grade is widely applied for various processed foods. Functional advantages are versatile as binders, emulsifiers, stabilizers, suspension agents, protective colloids, thickeners and film-forming agents. On top of that, ''reversible thermal gelation'' is really unique property of METOLOSE® for food processing. METOLOSE® aqueous solution makes gel upon heating and returns to solutions after cooling. This property is very useful for food processing. For example, it can provide stable viscosity under a wide range of temperature. And this elastic gel helps to reduce oil migration, retain moisture and keep shape during cooking without changing the original texture. Thermal gel provides heat stability to processed foods when deeply fried, baked in ovens and warmed up in microwaves. Furthermore, when eaten, any gummy texture goes away with time passage due to METOLOSE® reversibility. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 9004- 67- 5. Composition: Methyl Cellulose. Application: Processed Food. Function: Foaming agent, Emulsifier, Stabilizer & Thickener. Physical Form: Powder. Certification: ISO, Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000038797. | Australia |
| METOLOSE NE-100 | METOLOSE NE-100 act as a binder, emulsifiers, stabilizers, suspension agents, protective colloids, thickeners and film-forming agents for a wide range of processed foods application. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Hydroxypropyl Methylcellulose. Application: Processed Food. Function: Stabilizer & Thickener. Physical Form: Liquid. Certification: CODEX, JECFA. Product Code: PIM000038810. | Australia |
| METOLOSE NE-4000 | METOLOSE®NE-400 food grade is widely applied for various processed foods. Functional advantages are versatile as binders, emulsifiers, stabilizers, suspension agents, protective colloids, thickeners and film-forming agents. On top of that, ''reversible thermal gelation'' is really unique property of METOLOSE® for food processing. METOLOSE® aqueous solution makes gel upon heating and returns to solutions after cooling. This property is very useful for food processing. For example, it can provide stable viscosity under a wide range of temperature. And this elastic gel helps to reduce oil migration, retain moisture and keep shape during cooking without changing the original texture. Thermal gel provides heat stability to processed foods when deeply fried, baked in ovens and warmed up in microwaves. Furthermore, when eaten, any gummy texture goes away with time passage due to METOLOSE® reversibility. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 9004- 67- 5. Composition: Hydroxypropyl Methylcellulose. Application: Processed Food. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: ISO, Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000038802. | Australia |
| METOLOSE SE-15 | METOLOSE® SE-15 food grade is widely applied for various processed foods. Functional advantages are versatile as binders, emulsifiers, stabilizers, suspension agents, protective colloids, thickeners and film-forming agents. On top of that, ''reversible thermal gelation'' is really unique property of METOLOSE® for food processing. METOLOSE® aqueous solution makes gel upon heating and returns to solutions after cooling. This property is very useful for food processing. For example, it can provide stable viscosity under a wide range of temperature. And this elastic gel helps to reduce oil migration, retain moisture and keep shape during cooking without changing the original texture. Thermal gel provides heat stability to processed foods when deeply fried, baked in ovens and warmed up in microwaves. Furthermore, when eaten, any gummy texture goes away with time passage due to METOLOSE® reversibility. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 9004- 67- 5. Composition: Hydroxypropyl Methylcellulose. Application: Processed Food. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: ISO, Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000038801. | Australia |
| METOLOSE SFE-400 | METOLOSE®SFE-400 food grade is widely applied for various processed foods. Functional advantages are versatile as binders, emulsifiers, stabilizers, suspension agents, protective colloids, thickeners and film-forming agents. On top of that, ''reversible thermal gelation'' is really unique property of METOLOSE® for food processing. METOLOSE® aqueous solution makes gel upon heating and returns to solutions after cooling. This property is very useful for food processing. For example, it can provide stable viscosity under a wide range of temperature. And this elastic gel helps to reduce oil migration, retain moisture and keep shape during cooking without changing the original texture. Thermal gel provides heat stability to processed foods when deeply fried, baked in ovens and warmed up in microwaves. Furthermore, when eaten, any gummy texture goes away with time passage due to METOLOSE® reversibility. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 9004- 67- 5. Composition: Hydroxypropyl Methylcellulose. Application: Processed Food. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000038803. | Australia |
| METOLOSE SFE-4000 | METOLOSE®SFE-4000 food grade is widely applied for various processed foods. Functional advantages are versatile as binders, emulsifiers, stabilizers, suspension agents, protective colloids, thickeners and film-forming agents. On top of that, ''reversible thermal gelation'' is really unique property of METOLOSE® for food processing. METOLOSE® aqueous solution makes gel upon heating and returns to solutions after cooling. This property is very useful for food processing. For example, it can provide stable viscosity under a wide range of temperature. And this elastic gel helps to reduce oil migration, retain moisture and keep shape during cooking without changing the original texture. Thermal gel provides heat stability to processed foods when deeply fried, baked in ovens and warmed up in microwaves. Furthermore, when eaten, any gummy texture goes away with time passage due to METOLOSE® reversibility. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 9004- 67- 5. Composition: Hydroxypropyl Methylcellulose. Application: Processed Food. Function: Stabilizer & Thickener. Physical Form: Powder. Product Code: PIM000038805. | Australia |
| METOLOSE SM-15 | METOLOSE SM-15 comes with the functions which are 1. Practically odorless and tasteless. 2. Low Ash Content. 3. Solubility in cold water and thickening ability. 4. Thermal gelation. 5. Resistance to salting out. 6. pH Stability. 7. Solubility in organic solvents. 8. Surface activity 9. Film forming. 10. Water retention. 11. Shape retention. 12. Lubricity. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 9004- 67- 5. Composition: Methylcellulose. Application: Nutraceuticals - Tablets. Function: Other. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000038800. | Australia |
| METOLOSE SM 15 PH | METOLOSE SM 15 PH is a thickener, nonionic water-soluble ploymer with various viscosity. It majorly apply to film strips and disperant of liquid formulation.Key benefits: Practically odorless and tasteless,Low ash content,Solubility in cold water and thickening ability,Thermal gelation,Resistance to salting out,pH stability,Solubility in organic solvents,Surface activity ,Film forming ,Water retention ,Shape retention,High lubricity. Group: Pharmaceutical ingredients, excipients. CAS No. 9004-67-5. Composition: Methylcellulose. Application: Thickener, Viscosity Modifier. Function: Thickener, Viscosity Modifier. Physical Form: Powder. Claim: Vegan, Free from Nitrosamine Impurities. Product Code: PIM000028430. | Australia |
| METRONIDAZOLE BP | METRONIDAZOLE BP is a nitroimidazole used to treat trichomoniasis, amebiasis, inflammatory lesions of rosacea, and bacterial infections, as well as prevent postoperative infections.Key applications areas are:Antibiotic,Treat gastrointestional infections as well as Trichomoniasis and Giardiasis,Antiparasitic properties,Available in capsule, tablet, topcial, suppository preparations for treatment of various infections. Group: Pharmaceutical ingredients, api. CAS No. 443-48-1. Composition: Metronidazole. Application: Metronidazole. Function: Antibacterials, Anti-inflammatory Agents. Physical Form: Powder. Product Code: PIM000029408. | Australia |
| MG-60 | MG-60 is a starch-derived carbohydrate, comprising of maltooligosyl glucoside and hydrogenated starch hydrolysate. It is a multifunctional ingredient that imparts a smooth skin texture while protecting skin from irritation, inflammation and promoting moisture retention all while improving foam to deliver a fine, long-lasting and rich lather with a luxuriant after-feel. These unique characteristics make it the ideal addition to an array of cleansing products for skin, body & hair. Group: Personal care ingredients, cosmetics & toiletries. CAS No. 738602-93-2. Composition: Glucose Derivative. Application: Baby Care, Hair Care, Skin Care, Sun Care, Soap & Bath, Oral Care. Function: Cleanser, Active. Physical Form: Liquid. Recommended Dosage: 1 - 10%. Certification: Ecocert, Cosmos, China Compliant, Natrue. INCI Name: Maltooligosyl Glucoside/ Hydrogenated Starch Hydrolysate. Claim: Smoothing, Organic, Soothing, Natural. Product Code: PIM000000225. | Australia |
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