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| Product | Description | |
|---|---|---|
| BROCCOLI SEED EXTRACT | BROCCOLI SEED EXTRACT is a 100% natural, clean label, appear in a yellowish brown powder, native to Italy along the mediterranen coast.It functions as a antioxidant, detoxification, have a strong consumer ingredient recognition, extracted from a sustainable and renewable source.It is recommended to use in healthy blood sugar, immune support, sport nutrition performance & skin care for human health & nutrition applications. For further details, please see the specification sheet below and contact our local sales representative today! Group: Pharmaceutical ingredients, nutraceuticals. CAS No. 223749-36-8. Composition: Brassica Oleracea Italica (Broccoli) Seed Extract. Application: Capsules, Drinks, Oral disperable, Powder. Function: Sports nutrition, Immune System, General Health, Anti-aging / Oxidant / Cancer / Inflammatory. Physical Form: Powder. Product Code: PIM000042764. |  Australia |
| Quake 160 - Produce Sanitiser | QUAKE 160 is peracetic acid (C2H4O3)) is a mixture of acetic acid (CH3COOH) and hydrogen peroxide (H2O2) in solution which finds widespread use and is a cost effective NO RINSE sanitising solution in breweries, dairy farms, food processing & commercial laundries. QUAKE 160 is also excellent at removing the green coloured vanadium stains from bricks and pavers when mixed with equal parts water and applied for 2-5 minutes then washed off. FRUIT & VEGATABLE WASHING. Ideal for sanitising lettuce, rocket, mushrooms, celery, pineapples, tomatoes, apples, broccoli, beans, squash, rockmellons, legumes, brussels and bok choy - achieving excellent plate counts (when Pre Dip & Final Dip each for 30 seconds @ 50ppm then spin for 30 seconds). Pre dip 30 Seconds @ concentration of 30ppm to 50ppm. Final Dip for 30 Seconds at concentration of 30 to 80ppm. CLEANING VANADIUM STAINS OFF BRICKS. Use 1 part Quake to 4 parts water. GENERAL SANITISING. Quake 160 is formulated to be used on pre-cleaned surfaces that contain no detergents or surfactants. To achieve 200 ppm (maximum allowable by AQIS) add 4ml to 1 litre of warm water. The following table summarizes the approximate ppm for a given dilution. Dilution Peracetic acid (ppm). 1:10 5,000. 1:100 500. 1:250 200. 1:375 150. 1:500 100. Pack Sizes: 5 Litre, 20 Litres. Product ID: WC78. Chemicals By Industry, Food & Beverage Processing. |  Australia Wide |
| VITA VEGGIE | Food Product VitaVeggie is an all-vegetable, high antioxidant (ORAC) capacity blend that is rich in phenolics from vegetable concentrates, as well as fully intact vegetable phytochemicals from freeze-dried vegetable powders. VitaVeggie combines the nutrients and antioxidants of broccoli, broccoli sprouts, tomatoes, spinach, kale, carrots, brussels sprouts and onion. Uses: Applied in Food (bakery, yogurt, salad dressing, jam and sauce, ice creams, cereal, cakes); Applied in Beverage (solid beverage, mixed in juice); Applied in Nutraceutical (superfoods blend, all kinds of formulas, health products). Group: Functional Foods; Food Powders; Fruit Extracts; Functional Foods/Super Foods. Grade: Food ingredients. Pack Sizes:, 50g, 100g, 250g, 500 grams, 1kg. |  Australia & Worldwide |
| WFEC 2.0 | WFEC 2.0 is a Wasabi Ferment Extract Complex 2.0, which appears as a yellow liquid. WFEC 2.0 has a great anti-inflammation and anti-virus effect and is mainly used for an anti-bacterial mist for skincare applications. It can use for a broad scope of anti-microbial (bacterial and fungi). Group: Personal care ingredients, cosmetics & toiletries. CAS No. 223749-36-8, 56-81-5, 7732-18-5. Composition: Derived Natural. Application: Skin Care. Function: Antioxidant. Physical Form: Powder. INCI Name: Lactobacillus/Wasabia Japonica Root Ferment Extract (and) Brassica Oleracea Italica (Broccoli) Extract (and) Glycerin (and) Water. Product Code: PIM000034650. | Australia |
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