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| Product | Description | |
|---|---|---|
| australian bee pollen granules all sizes | 100% Australian Bee Pollen often has a slightly sweet honey taste and sometimes a tang, depending on the type of pollen the bees collect. Bee Pollen contains protein, carbohydrates, and vital nutrients like vitamins and minerals. It is a great addition to cooking, such as smoothies, juices, acai bowls, and more. The granules can vary in color as they are a natural by-product of the pollen that bees forage from various sources and flowers. The colors of the granules can range from various yellows to pale green. Features include a subtle honey aroma and sometimes a more bitter or tangy flavor, granule size of 2-3mm, and it can be eaten by itself or added to cooking. As a natural product, bee pollen granules vary in color from orange, yellow, to tones of pale green depending on which flowers the bees have foraged. Due to Western Australia's, Norfolk Island's, and Kangaroo Island's restrictions on this bee product, all orders to those areas will be canceled and refunded. It is your responsibility and liability to ensure that you adhere to your local area importation laws regarding this bee product and bee products in general. Pack Sizes: 100g, 400g, 1Kg, 2Kg, 5Kg, 10Kg, 20Kg. Product ID: 1G_BEE_POLLEN_GRANULES. |  |
| BOVINE PANCREAS FD POWDER | BOVINE PANCREAS FD POWDER appears in fine free flowing brown powder for nutraceutical use from 100% New Zealand bovine and bovine sources. BOVINE PANCREAS FD POWDER is the main source of digestive enzymes for breaking down protein, fat and carbohydrate. Responsible for production of insulin for blood glucose control. BOVINE PANCREAS FD POWDER is used in formulations for digestive support (pancreatic enzyme deficiency), and glucose metabolism. Group: Food & beverage ingredients, food supplements & nutrition. Composition: Beef pancreas. Application: Nutraceuticals - Powders. Function: Fortification/Nutraceutical. Physical Form: Powder. Product Code: PIM000051196. |  Australia |
| CITRIC ACID | Inherently natural as it occurs in citric fruits, produced by fermentation of carbohydrates. Fine white powder, odorless. pH Value 2.2 (0.1% solution). Easily soluble in water. Uses: Skin care (Creams, Lotions) Hair care (Shampoos, Shower gels), Toiletries (Bath bombs). Group: Personal Care; Cosmetic Raw Materials; Chelating Agents; Fragrance Ingredients; pH Adjusters. Alternative Name: Water, Citric Acid. Grade: Cosmetic Ingredients. CAS Number: 7732-18-5, 77-92-9. Pack Sizes: 1kg, 5 kgs, 10kg, 20kg. Similar to: Citric Acid, Anhydrous (Jungbunzlauer, Inc.), OriStar CA (Orient Stars LLC). |  Australia & Worldwide |
| collagen powder bovine hydrolysate protein peptide all sizes | Orku Bovine Collagen Hydrolysate is a bioactive peptide protein that supports the body's own collagen found in bones, joints, skin, hair, and nails. Our collagen is composed of type I and type III collagen and is hydrolysed through an exclusive enzyme process, allowing quick absorption, within 30 minutes. Collagen is the most plentiful protein in the body, vital for tissue repair, reinforcing bones, enhancing healthy skin elasticity, and stimulating cell production. Plus, extra collagen has benefits beyond the skin that can benefit your joints, muscles, and nails. It contains more than 20 amino acids, mostly glycine, lysine, proline, and hydroxyproline, as well as 8 essential amino acids for the growth and repair of muscle tissue. Features include 100% Bovine Collagen Powder with no buffers or fillers, type I and III great for the health and repair of soft tissues within the body, great for the ligaments and tendons, molecular weight between 500-10,000 Da supporting rapid absorption and bioavailability, rich in hydroxyproline crucial for collagen synthesis and skin health, 94% protein content for assisting muscle growth, strengthening bones, and repairing tissues, low ash content and moisture content ensuring a high-purity product, dairy free and contains no fat, sugar or carbohydrates, pure and untouched with no fillers, preservatives or flavourings, gluten free, and sourced f | |
| DEXTROSE ANHYDROUS | DEXTROSE ANHYDROUS can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 5996-10-1. Composition: D(+)-Glucose Anhydrous. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000009517. | Australia |
| DEXTROSE MONOHYDRATE | DEXTROSE MONOHYDRATE can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 50-99-7. Composition: D-(+)-Glucose Monohydrate. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000006488. | Australia |
| DEXTROSE MONOHYDRATE BP (ORAL GRADE) | DEXTROSE MONOHYDRATE BP (ORAL GRADE) is widely used to adjust tonicity and as a sweetening agent. It is also used as a wet granulation diluent and binder. Although dextrose is comparable to as a tablet diluent to lactose , tablets produced with dextrose mono require more lubrication, are less friable, and have a tendency to harden. The mildly reducing properties of the dextrose may be used when tableting to improve the stability of active materials that are sensitive to oxidation. Dextrose is also used therapeutically and it is preferred source of carbohydrate in parenteral nutrition regimens. Group: Pharmaceutical ingredients, excipients. CAS No. 77938-63-7. Composition: > = 91% D-Glucose Hydrate (1:1). Application: Oral, Tablets, Pellets, Powder. Function: Sweetener. Physical Form: Powder. Product Code: PIM000009518. | Australia |
| D-GALACTOSE ANIMAL DERIVED | D-GALACTOSE can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 59-23-4. Composition: Penta-O-Acetyl-β-D-Galactopyranose. Application: Carbohydrate & Sugar, Cell Culture Supplement. Physical Form: Powder. Product Code: PIM000101076. | Australia |
| D-GALACTOSE PLANT DERIVED | D-GALACTOSE PLANT DERIVED can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 59-23-4. Composition: Penta-O-Acetyl-β-D-Galactopyranose. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000006301. | Australia |
| D-MALTOSE | D-MALTOSE can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 6363-53-7. Composition: 4-O-Α-D-Glucopyranosyl-D-Glucose. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000006522. | Australia |
| D-MANNITOL | D-MANNITOL can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 69-65-8. Composition: D(-)-Mannitol. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000006523. | Australia |
| D-SORBITOL | D-SORBITOL can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 50-70-4. Composition: D-Glucitol. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000006528. | Australia |
| EDIFETT HWP007 MB | EDIFETT HWP007 MB is suitable for a wide range of applications such as mousses, desserts, cake filling or decoration. Edifett HWP whipping agents are spray-dried emulsions, based on palm kernel oil or coconut fat, emulsifiers, milk ingredients and carbohydrates. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Glucose Syrup, palm kernel fat, fully hydrogenated; emulsifier: E 471, E 472a; sodium caseinate, stabiliser: E 340; anti-caking agent E: 341. Application: Bread, Cakes & PastriesFrozen Dough. Function: Other. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000010906. | Australia |
| EDIFETT SCP 001 | EDIFETT SCP 001 can be used in all-in-one baking mixes for home use, for artisan cakes or in industrial baking processes. Edifett SCP whipping emulsifiers are spray-dried emulsions consisting of emulsifiers, milk and carbohydrates. 1. Fine and soft crumb structure 2. High convenience factor 3. High volume 4. Good moisturizing property 5. All-in process possible 6. Suitable for vegetarians 7. Contributes to a constant product quality 8. Stability in aerated masses 9. Easy storage and handling 10. Free-flowing 11. Stability during baking and storage. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Application: Bread, Cakes & PastriesFrozen Dough. Function: Emulsifier. Physical Form: Emulsion. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000010911. | Australia |
| GELLAN GUM (LOW ACYL) GE-LA60 | Gellan gum is a high molecular weight polysaccharide gum produced by a pure culture fermentation of a carbohydrate by Pseudomonas elodea, purified by recovery with ethanol or 2-propanol, dried, and milled. Group: Food & beverage ingredients, beverage & dairy. Composition: Gellan Gum (Low Acyl). Application: Beverage, Dairy, Desserts & Ice Cream, Plant-Based Dairy Alternative. Function: Firming agent, Stabilizer & Thickener. Physical Form: Powder. Certification: CODEX, JECFA, FSSC, HALAL, JAKIM, MUI, Kosher. Product Code: PIM000072433. | Australia |
| GLUCONO-DELTA LACTONE | Glucono Delta Lactone (GDL) acts as a gentle acidifier and chelating agent. It is naturally-derived and is characterized as a carbohydrate. Due to its slow hydrolysis to gluconic acid, it provides a gradual, progressive and continuous decrease of pH to equilibrium. Hence, it prevents microbial growth and functions as a part of an effective preservative system. In addition, the multiple hydroxyl groups on the GDL molecule can attract water and perhaps limit water activity. Moreover, it provides moisturizing effect. It can be combined with leucidal liquid, sodium benzoate, potassium sorbate, optiphen and optiphen ND. Glucono Delta Lactone (GDL) finds application in formulating skin care serums, creams, lotions, facial toners and hair care formulas. Uses: Skin care (Facial care, Facial cleansing, Body care, Baby care) Hair care (Shampoos, Conditioners, Styling). Group: Raw Materials. Alternative Name: Gluconolactone. Grade: Cosmetic Ingredients. CAS Number: 90-80-2. Pack Sizes: 1kg, 5 kgs, 10kg, 20kg. | Australia & Worldwide |
| MAGNESIUM SULPHATE FINE | MAGNESIUM SULPHATE FINE BP is used to treat hypomagnesemia, especially in dairy cattle. For animal, it is important in the metabolism of carbohydrates, lipids (fats) and protein. Also used for nerve activity and muscle contraction. Magnesium sulfate is a common mineral pharmaceutical preparation of magnesium, commonly known as Epsom salt, used both externally and internally. Its solubility in water is inhibited by lipids in lotions resulting in variable absorption rates when applied to the skin. Externally, magnesium sulfate paste is used to treat skin inflammations such as small boils or localized infections. Magnesium sulfate is the main preparation of intravenous magnesium. Group: Pharmaceutical ingredients, animal care. CAS No. 10034-99-8. Composition: Sulfuric Acid and Magnesium salt (1:1), Heptahydrate. Application: Animal Nutrition. Function: Feed Additive. Physical Form: Powder. Product Code: PIM000009572. | Australia |
| MALTODEXTRIN DE 18-20 | MALTODEXTRIN DE 18-20 provides excipient benefits as a filler and filler/binder while also providing nutrient benefits as a carbohydrate source. This is a slightly hydroscopic, fine, white powder produced by spray drying partially hydrolised food grade maize starch. Maltodextrin is used in solid dosage forms, direct compression, wet and dry granulation, capsules and powders, Liquid dosage forms, syrups, solutions, suspensions, Medicated confectionery, hard boiled candies gums, chewing gum. Used in dry mix beverage powders, low calorie foods and beverages, spray dried flavors, spices, colors, fabricated foods and beverages. Group: Pharmaceutical ingredients, excipients. CAS No. 9050-36-6. Composition: >=96% Maltodextrin. Application: Oral, Tablets, Pellets, Powder. Function: Binder, Filler. Physical Form: Powder. Certification: USP/NF, EP. Product Code: PIM000009576. | Australia |
| MALTOSE MONOHYDRATE | MALTOSE MONOHYDRATE can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 6363-53-7. Composition: Maltose Monohydrate. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000034191. | Australia |
| MG-60 | MG-60 is a starch-derived carbohydrate, comprising of maltooligosyl glucoside and hydrogenated starch hydrolysate. It is a multifunctional ingredient that imparts a smooth skin texture while protecting skin from irritation, inflammation and promoting moisture retention all while improving foam to deliver a fine, long-lasting and rich lather with a luxuriant after-feel. These unique characteristics make it the ideal addition to an array of cleansing products for skin, body & hair. Group: Personal care ingredients, cosmetics & toiletries. CAS No. 738602-93-2. Composition: Glucose Derivative. Application: Baby Care, Hair Care, Skin Care, Sun Care, Soap & Bath, Oral Care. Function: Cleanser, Active. Physical Form: Liquid. Recommended Dosage: 1 - 10%. Certification: Ecocert, Cosmos, China Compliant, Natrue. INCI Name: Maltooligosyl Glucoside/ Hydrogenated Starch Hydrolysate. Claim: Smoothing, Organic, Soothing, Natural. Product Code: PIM000000225. | Australia |
| orku myo inositol powder | Orku Myo Inositol crystalline powder is high purity, pharmaceutical-grade and certified to USP43-NF38 standards. As a naturally occurring carbohydrate found in your body and a variety of foods, inositol plays a role in various biological processes. Orku Inositol high quality powder dissolves effortlessly in beverages and is vegan and vegetarian friendly, free from additives and common allergens such as gluten, dairy, and soy, making it a versatile unflavoured supplement for all. Features include NF (National Formulary) and USP (United States Pharmacopeia) graded and USP43-NF38 certified, pharmaceutical-grade, pure, unflavoured powder with no unnecessary additives that dissolves easily in water, smoothies, or other beverages. It is suitable for vegans and vegetarians, free from common allergens such as gluten, dairy, and soy, catering to a variety of dietary needs. Specifications include appearance as white crystalline powder, odourless, water-soluble, graded NF/USP, supplier product certification USP43-NF38, packed in Australia, and storage in a cool, dry, and well-ventilated place. Pack Sizes: 100g, 400g, 1kg, 2kg, 5kg, 10kg, 20kg. Product ID: 1G_INOSITOL_POWDER. | |
| SODIUM LACTATE | Acts as a humectant. It is based on natural L-Lactic Acid, which is produced by fermentation of bio-based carbohydrates. It is a major contributor to the Natural Moisturizing Factor (NMF), and plays a crucial role in optimizing skin hydration. Applicable for all skin types and can be used in both rinse-off- and leave-on product formulations. It has specific benefits in the manufacture of bar soap, including increasing hardness of the bar, reducing water loss and cracking, and facilitating stamping and release from molds. It is also used in bath and shower products, as well as hair care formulations. Used in body lotions, hand creams, facial products, men's care and baby care products. Uses: Toiletries (Shower, Bath, Oral care) Men care Hair care (Shampoos, Conditioners, Styling) Skin care (Facial care, Facial cleansing, Body care, Baby care). Group: Raw Materials; Humectants; Moisturizing Actives. Alternative Name: Sodium Lactate, Aqua. Grade: Cosmetic Ingredients. CAS Number: 867-56-1, 7732-18-5. Pack Sizes: 500 grams, 1kg, 5 kgs, 10kg, 20kg. Similar to: Purasal S/HQ 60 (Purac America). | Australia & Worldwide |
| SOLULYS® 048G | SOLULYS® 048G it is a by-product of corn wet-milling. A viscous concentrate of corn soluble which contains amino acids, vitamins and minerals, it is an important constituent of some growth media. It is an excellent source of organic nitrogen. Group: Pharmaceutical ingredients, biopharma. CAS No. 66071-94-1. Composition: Corn Steep Liquid. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Liquid. Certification: GMP. Product Code: PIM000035446. | Australia |
| SOLULYS® 095E | SOLULYS® 095E is corn steep liquor (CSL) is a common by-product of the corn wet-milling industry. This by-product has numerous industrial applications from animal feed to fermentation. Group: Pharmaceutical ingredients, biopharma. CAS No. 66071-94-1. Composition: Spray-dried Corn Steep Liquor. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Powder. Certification: GMP, DMF. Product Code: PIM000035442. | Australia |
| SOY PROTEIN ISOLATE | Soy Protein Isolated is a highly refined or purified form of soy protein with a minimum protein content of 90% on a moisture-free basis. It is made from defatted soy flour which has had most of the nonprotein components, fats and carbohydrates removed. Because of this, it has a neutral flavor and will cause less flatulence due to bacterial fermentation. Soy isolates are mainly used to improve the texture of meat products, but are also used to increase protein content, to enhance moisture retention, and are used as an emulsifier. Flavor is affected,[citation needed] but whether it is an enhancement is subjective. Soy protein is a protein that is isolated from soybean. It is made from dehulled, defatted soybean meal. Dehulled and defatted soybeans are processed into three kinds of high protein commercial products : soy flour, concentrates, and isolates. Soy protein isolate has been used since 1959 in foods for its functional properties. Recently, soy protein popularity has increased due to its use in health food products, and many countries allow health claims for foods rich in soy protein. Group: Food & beverage ingredients, confectionery & bakery, beverage & dairy, food supplements & nutrition, processed food & food service. Composition: Soy Protein Isolate. Application: Noodles, Dairy, Meat Products. Function: Protein. Physical Form: Powder. Recommended Dosage: 2-5%. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000019522. | Australia |
| SUCROSE II LBLE LOW | SUCROSE II LBLE LOW can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 57-50-1. Composition: D(+)-Saccharose. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000034189. | Australia |
| SUCROSE II LBLE ULTRA LOW | SUCROSE II LBLE ULTRA LOW can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 57-50-1. Composition: D(+)-Saccharose. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000034190. | Australia |
| SUCROSE LBLE | SUCROSE LBLE can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 57-50-1. Composition: D(+)-Saccharose. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000006309. | Australia |
| TREHALOSE DIHYDRATE, LBLE (ULTRA LOW) | TREHALOSE DIHYDRATE, LBLE (ULTRA LOW) can be used in biopharmaceutical processes (both upstream and downstream). Group: Pharmaceutical ingredients, biopharma. CAS No. 6138-23-4. Composition: D-(+)-Trehalose Dihydrate. Application: Carbohydrate & Sugar. Function: Fermentation & Cell culture. Physical Form: Solid. Product Code: PIM000006313. | Australia |
| Wattle Seed Powder - Australian Native Extract (Bulk) | Most Australians know that when the bush turns yellow with wattle blossom, winter is nearly over! There are close to 1000 species of wattle (Acacia) in Australia ranging from small shrubs to impressively large trees. It would be fair to say that this plant species actually holds Australia together as these are often the first plants to colonise an area, forming deep root systems that can withstand periods of drought and flooding rains. Wattle seeds have been harvested and utilised as both food and medicine sources by many Aboriginal and Torres Strait Islander nations over the last 65,000 years. The seeds are a great protein, fibre and carbohydrate source as well as providing a wide range of micronutrients such as Magnesium, Iron, Zinc and Potassium. In terms of skin care, this super-seed has been used to soothe and calm irritated skin. There are many names for Wattle including Coojong, Panjang, Wilyawa (Noongar); Buhyigan, Gibay-Gibay, Jumaw and Jayi (Bundjalung); Garal, Yulumbang, Gidya, Giigandul (Wiradjuri) and Wadanjuli (Gadigal). ... . Preparing the extract for use: Add equal parts powder to water to create a concentrated active. Leave to steep in hot water before filtering and preserving (if you are making a stock solution to use at another time). The water will turn to a brown colour as the infusion progresses. The 50% active filtrade (or tincture) can then be added to your water-containing product at levels between 1-20%. Group: Extracts. Alternative Names: Acacia Victoriae Seed Extract. EINECS: 923-639-5 [ECHA]. CAS No. Pack Sizes: 15G; 100G; 500G; 1KG; 5KG and above upon request. Product ID: EXANWATLSEED. |  Worldwide |
| XANTHAN GUM (XG-C200) | XANTHAN GUM (XG-C200) is a high molecular weight polysaccharide gum produced by a pure-culture fermentation of a carbohydrate with strains of Xanthomonas campestris, purified by recovery with ethanol or propan-2-ol, dried and milled. It contains D-glucuronic and D-mannose as the dominant hexose unites, along with D-glucuronic acid and pyruvic acid, and is prepared as the sodium, potassium or calcium salt. Its solutions are neutral. Group: Food & beverage ingredients, beverage & dairy, confectionery & bakery, processed food & food service. Composition: Xanthan Gum (E415). Application: Beverage, Biscuit, Bread, Cakes & Pastries, Frozen Dough, Breakfast Cereals/Bars, Dairy, Desserts & Ice Cream, Dressing, Plant-Based Dairy Alternative, Plant-Based Meat Alternative, Processed Food, Sauces, Soup. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: FSSC, HALAL, JAKIM, MUI, Kosher. Product Code: PIM000067661. | Australia |
| XANTHAN GUM (XG-C80) | XANTHAN GUM (XG-C80) is a high molecular weight polysaccharide gum produced by a pure-culture fermentation of a carbohydrate with strains of Xanthomonas campestris, purified by recovery with ethanol or propan-2-ol, dried and milled. It contains D-glucuronic and D-mannose as the dominant hexose unites, along with D-glucuronic acid and pyruvic acid, and is prepared as the sodium, potassium or calcium salt. Its solutions are neutral. Group: Food & beverage ingredients, beverage & dairy, confectionery & bakery, processed food & food service. Composition: Xanthan Gum (E415). Application: Beverage, Biscuit, Bread, Cakes & Pastries, Frozen Dough, Breakfast Cereals/Bars, Dairy, Desserts & Ice Cream, Dressing, Meals Replacement, Plant-Based Dairy Alternative, Plant-Based Meat Alternative, Processed Food, Sauces, Soup. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: FSSC, HALAL, JAKIM, MUI, Kosher. Product Code: PIM000067662. | Australia |
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