Find where to buy products from Australian suppliers, including: distributors, industrial manufacturers, bulk supplies and wholesalers of raw ingredients & finished goods.
Search for products or services, then visit the suppliers website for prices, SDS or more information. You can also view suppliers in NZ, UK or the USA.
| Product | Description | |
|---|---|---|
| AEROSIL 200 (SILICA) | A hydrophilic fumed silica with a specific surface area of 200 m2/g. Used as gelling agent and suspending agent in cosmetics. Uses: Skin care (Facial care, Facial cleansing, Body care, Baby care) Decorative cosmetics and Make-up Toiletries (Shower, Bath and Oral care) Hair care (Shampoos, Conditioners and Styling) Perfumes and fragrances Sun care (Sun protection, After-sun and Self-tanning). Group: Personal Care; Cosmetic Raw Materials; Anti-caking Agents; Dispersants; Thickeners and Stabilizers. Alternative Name: Silica. Grade: Cosmetics. CAS Number: 7631-86-9 or 112945-52-5. Pack Sizes: 250g, 500 grams, 1kg, 5 kgs, 10kg, 20kg. |  Australia & Worldwide |
| ARISTOFLEX AVC | Used in hair care such as lotions, oil-in-water emulsions and cream gels. Acts as a gelling agent, rheology modifier and thickening agent. Offers characteristics such as pre-neutralized and ready to use. Uses: Lotion Sun care products Hair styling gel Clear high alcohol containing gel. e.g. Antibacterial hand gel Emulsifier-free cream gel Skin care gel. Group: Personal Care; Cosmetic Raw Materials; Thickeners; Rheology modifier. Alternative Name: Ammonium Acryloyldimethyltaurate/VP Copolymer. Grade: Cosmetic Ingredients. Pack Sizes: 50g, 100g, 250g, 500 grams, 1kg, 5 kgs. Similar to: Botanimulse PSF-H (Botanigenics, Inc), Botanimulse PSF-M (Botanigenics, Inc). | Australia & Worldwide |
| CALCIUM STEARATE | CALCIUM STEARATE is used in pharmaceuticals and personal care products as a gelling and antitacking agent. In addition, calcium stearate often serves as a tablet mold release agent (tablet manufacturing). It is primary used as a lubricant in tablet and capsule manufacture at concentrations up to 1.0% w/w. Although it has good antiadherent and lubricant properties, calcium stearate has poor glidant properties. Calcium stearate is also used as an emulsifier, stabilizing agent, and suspending agent. Group: Pharmaceutical ingredients, excipients. CAS No. 1592-23-0. Composition: Calcium Stearate. Application: Oral, Tablets, Pellets, Powder. Function: Surfactant. Physical Form: Powder. Product Code: PIM000009494. |  Australia |
| CR 40000 N | CR 40000 N is a non-ionic high-molecular polymer. The white or off-white powder is freely soluble in cool water but not soluble in hot water. Its outstanding properties like water retention, thickening, rheological and adhesion make it the first choice to enhance quality of construction materials and decorative materials. This product is applicable to mortars that use cement, gypsum and lime and so on as gelling agent. Group: Specialty chemicals, paints & coatings. CAS No. 9032-42-2. Composition: Methyl Hydroxy Ethyl Cellulose. Application: Architectural and Deco., Construction. Function: ADDITIVES, Rheology Modifier. Physical Form: Micronized Powder. Recommended Dosage: 0.3%. Product Code: PIM000007238. | Australia |
| CR40000NGL | CR40000NGL is a non-ionic high-molecular polymer. The white or off-white powder is freely soluble in cool water but not soluble in hot water. Its outstanding properties like water retention, thickening, rheological and adhesion make it the first choice to enhance quality of construction materials and decorative materials. This product is applicable to mortars that use cement, gypsum and lime and so on as gelling agent. Group: Specialty chemicals, paints & coatings. CAS No. 9032-42-2. Composition: Methyl Hydroxy Ethyl Cellulose. Application: Architectural and Deco., Construction. Function: ADDITIVESRheology Modifiers. Physical Form: Micronized Powder. Recommended Dosage: 0.3%. Product Code: PIM000007237. | Australia |
| ECOGEL | Phospholipid-based gelling agents /emulsifier. Uses: Skin care products. Group: Personal Care; Cosmetic Raw Materials; Cosmetic Raw Materials/Emulsifiers. Alternative Name: Lysolecithin, Sclerotium Gum, Xanthan Gum, Pullulan. Grade: Cosmetic Ingredients. CAS Number: 85711-58-6, 39464-87-4, 11138-66-2, 9057-02-7. Pack Sizes: 50g, 100g, 250g, 500 grams, 1kg. Similar to: Ecogel is a registered trademark of Lucas Meyer Cosmetics. | Australia & Worldwide |
| ESTOGEL® GREEN | EstoGel® Green is a new oil gelling agent, 100% natural derived (ISO 16128) and COSMOS approved. EstoGel® Green is a rheology modifier with suspensive and rheofluidifying properties that allows to create non brittle, transparent and sprayable gels with a very pleasant sensory touch. The versatility of EstoGel® Green allows the development of various galenics (anhydrous formula, emulsions, sticks.) for a multitude of applications. EstoGel® Green must be handle at 80°C minimum. Group: Personal care ingredients, cosmetics & toiletries. CAS No. 779327-41-2. Composition: Vegetal, Derived Natural. Application: Sun Care, Spa & Wellness, Soap & Bath, Skin Care, Hair Care, Fragrance, Color Care, Baby Care. Function: Film Former, Rheology Modifier. Physical Form: Paste. Recommended Dosage: 1.0-5.0%. Certification: RSPO, ISO16128, Cosmos, China Compliant. INCI Name: Hydrogenated Castor Oil/ Sebacic Acid Copolymer. Claim: Sustainable Palm Oil, Natural, Organic. Product Code: PIM000016950. | Australia |
| Glyceryl Stearate Citrate Emulsifying Wax (Bulk) | Use Levels: 0.5-4% as supplied. Origin: This is derived from Canola oil and Corn and is 100% palm free. The product is of European Origin. Chemistry: Anionic. Application: This emulsifier is anionic in nature and as such is a useful secondary emulsifier in a cream or lotion. It is not impossible that this could be used as the only emulsifier but in most cases it will need to be paired with a non-ionic emulsifier or gelling agent to allow a more stable emulsion to be formed. This ingredient does meet the requirements of many natural product certification companies. Use Instructions: Add to the oil phase and heat before combining with your water to form an emulsion. Additional information: This ingredient is GMO free and hasn't been tested on animals. Group: Emulsifiers. Alternative Names: Glyceryl Stearate Citrate. EINECS: 259-855-5. CAS No. 55840-13-6 [PCPC; CosIng], 91744-38-6 [AICIS]. Pack Sizes: 100G; 500G; 1KG; 5KG; 20KG and above upon request. Product ID: RMSWGLYSTCIT. |  Worldwide |
| Greeninno FH-R09 | Greeninno FH-R09 is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to brownish powder. Greeninno FH-R09 delivers a ready to use, good gelling, improve meat elasticity and mouthfeel and water retention features, that well integrated with starch, soy protein and meat protein. Greeninno FH-R09 is suitable to use for injection meat applications, especially for different types of pork or beef cuts, bacon, chicken breast. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041823. | Australia |
| Greeninno FH-RI01 | Greeninno FH-RI01 is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to brownish powder. Greeninno FH-RI01 delivers a ready to use, good gelling, improve meat elasticity and mouthfeel and water retention features, that well integrated with starch, soy protein and meat protein. Greeninno FH-RI01 is suitable to use for injection meat applications, especially for different types of pork or beef cuts, bacon, chicken breast. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041821. | Australia |
| Greeninno HB350 | Greeninno HB350 is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to brownish powder. Greeninno HB350 delivers a good gelling, improve meat elasticity and mouthfeel and water retention features, that well integrated with starch, soy protein and meat protein. Greeninno HB350 is well suitable to use in all products to improve the texture and yield as per production needs. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041826. | Australia |
| Greeninno HB378 | Greeninno HB378 is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to yellowish powder. Greeninno HB378 deliver a good gelling and water retention performances and well integrated with starch, soy protein and meat protein. Greeninno HB378 is well suitable to use in all products to improve the texture and yield as per production needs. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041822. | Australia |
| Greeninno HG359 | Greeninno HG359 is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to brownish powder. Greeninno HB350 delivers a good gelling, improve meat elasticity and mouthfeel and water retention features, that well integrated with starch, soy protein and meat protein. Greeninno HB350 is well suitable to use isolated soybean protein, such as meatball, sausages, and vegetarian products. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041827. | Australia |
| Greeninno HG-K | Greeninno HG-K is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to brownish powder. Greeninno HG-K delivers a ready to use, good gelling, improve meat elasticity and mouthfeel and water retention features, that well integrated with starch, soy protein and meat protein. Greeninno HG-K is suitable to use for tumbling meat. applications, especially for ham, sausage, marinated. meat and poultry meats applications. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041825. | Australia |
| Greeninno HG-MA | Greeninno HG-MA is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to yellowish powder. Greeninno HG-MA offers a good gelling and water retention performances and well integrated with starch, soy protein and meat protein. Greeninno HG-MA is great to use for tumbling meat applications, especially for ham, sausage, marinated meat and poultry meats applications. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041824. | Australia |
| KELTROL® CG-SFT | KELTROL® CG-SFT is a water soluble, exocellular heteropolysaccharide produced by the process of fermentation. This novel gelling agent is extremely effective at low use levels in forming gels with cations, displays thermal stability and reversibility, is compatible with anionic, amphoteric as well as non-ionic surfactants and is stable over a wide pH range. These properties make it a multi-functional product for a variety of applications such as oral, ophthalmic, mucosal and transdermal drug delivery systems. Group: Pharmaceutical ingredients, excipients. CAS No. 11138-66-2. Composition: Xanthan Gum. Application: Oral, Tablets, Pellets, Powder. Function: Thickener, Viscosity Modifier. Physical Form: Powder. Certification: USP/NF, JP, EP. Product Code: PIM000009545. | Australia |
| LECIGEL | Acts as a gelling agent, emulsifier and stabilizer. Lecigel allows increase in the viscosity and is suitable for both cold and hot processes. It also helps to adjust the viscosity at the end of the formulation process. It is compatible with ethanol. Provides the typical "phospholipid touch" with a cool, soft and non-greasy skin feel. It stabilizes and adjusts viscosity of emulsions by adding at the end of the process. It is preservative-free and is compatible with ethanol. Uses: Skin care (Facial care, Facial cleansing, Body care, Baby care). Group: Raw Materials; Emulsifiers. Alternative Name: Sodium Acrylates Copolymer, Lecithin. Grade: Cosmetic Ingredients. CAS Number: 25549-84-2, 8002-43-5. Pack Sizes: 50g, 100g, 250g, 500 grams, 1kg, 5 kgs. | Australia & Worldwide |
| PALMSTAR ALUMINIUM STEARATE | PALMSTAR ALUMINIUM STEARATE EP is very suitable as an emulsion stabilizer and viscosity increasing agent for creams and ointments. Great gelling performance capability. Additionally, pharmaceutical applications use it as an anti-caking agent or suspending agent. Group: Pharmaceutical ingredients, excipients. CAS No. 7047-84-9. Composition: Aluminium Stearate. Application: Oral, Tablets, Pellets, Powder. Function: Surfactant. Physical Form: Powder. Certification: USP/NF, EP. Product Code: PIM000009591. | Australia |
| Pectin (Citrus) | Citrus Pectin, derived from citrus fruits, plays a pivotal role in the food industry, particularly in the production of jams, jellies, and fruit preserves. It acts as a natural gelling agent, thickening these products and providing the desired texture and consistency. Additionally, Citrus Pectin is utilized in the pharmaceutical and cosmetic industries for its emulsifying and stabilizing properties, making it a versatile ingredient that enhances the quality and appeal of various formulations. |  Synergy Healthcare Australia |
| Potassium Chloride Powder - Pure KCL E508 Food Grade Salt Supplement Bulk | Pure Potassium Chloride (KCL) E508 is a food grade powder that comes in a resealable bucket tub. It is a common and naturally occurring mineral. It is generally used to provide potassium enrichment in foods and as a salt replacer to reduce the sodium content in food. Potential Uses. Flavouring agent. Flavour enhancer. Nutrient supplement. pH control agent. Stabiliser. Thickening and gelling promoter. Specifications. Potassium Chloride KCI on dry basis is 99.3%. Contains anti-caking agent Na4Fe(CN)6. Pack Sizes: , 400g , 1Kg , 2Kg , 5Kg , 10Kg, 20Kg. Product ID: 1G_POTASSIUM_CHLORIDE. |  |
| SILIGEL | It acts as a gelling agent, co-emulsifier, stabilizer and suspending agent. It is preservative-free and eco-friendly. It provides an amazing silicone-like skin feel and a high resistance to electrolytes, due to its patented synergistic combination of phospholipids and polysaccharides. It is the natural solution to create robust formulations with no compromise between efficiency and aesthetics. It decreases the TEWL and high resistance to electrolytes. It is suggested for use in various cosmetics and personal care use. Uses: Cosmetic and Personal care. Group: Raw Materials; Emulsifiers; Thickeners; Stabilizers; Gelling Agent. Alternative Name: Xanthan Gum, Lecithin, Sclerotium Gum, Pullulan. Grade: Cosmetics. CAS Number: 11138-66-2, 8002-43-5, 39464-87-4, 9057-02-7. Pack Sizes: 50g, 100g, 250g, 500 grams, 1kg. | Australia & Worldwide |
| SMOOBEES BLUEBERRY 4020168 | Smoobees Blueberry 4020168 is a soft blueberry filling pearls for cake applications, the blueberry flavour is part of the Smoobees range of fruit fillings, grown naturally. This blueberry filling is ideal for use on cakes and pastries before or after baking. The blueberry filling pearls are available in large size bags that are easy to store, handle and reseal. Suitable for Vegan, Ovo-lacto vegetarians, Lacto Vegetarian, Coeliacs and Halal certified. Group: Food & beverage ingredients, confectionery & bakery. Composition: Sugar, Invert sugar, Water, blueberry concentrate, Blueberry, modified starch (E1442), gelling agent (sodium alginate (E401)), acid(citric acid (E330)), Natural Flavouring, carrot concentrate, preservative (potassium sorbate (E202)), firming agent (calcium chloride (E509)). Application: Bread, Cakes & Pastries, Frozen Dough. Function: Flavouring & Flavour modulation. Physical Form: Pieces. Certification: Halal, JAKIM, MUI. Product Code: PIM000052092. | Australia |
| SMOOBEES CARAMEL FLAVOURED 4013685 | Smoobees Caramel Flavoured 4013685 is a a soft and smooth texture for cake application, this caramel flavouring is ideal for use on cakes and pastries before or after baking. Smoobees Caramel Flavoured 4013685 are available in large size bags that are easy to store, handle and reseal. Suitable for Vegan, Ovo-lacto vegetarians, Lacto Vegetarian, Coeliacs and Halal certified. Group: Food & beverage ingredients, confectionery & bakery. Composition: Glucose Syrup, Water, Sugar, modified starch (E1442), gelling agent (sodium alginate (E401)), Caramelised sugar, Natural Flavouring, Salt, preservative (potassium sorbate (E202)), firming agent (calcium chloride (E509)), acid (tartaric acid (E334)). Application: Bread, Cakes & Pastries, Frozen Dough. Function: Flavouring & Flavour modulation. Physical Form: Pieces. Certification: Halal, JAKIM, MUI. Product Code: PIM000052095. | Australia |
| SMOOBEES LEMON 4020165 | Smoobees Lemon 4020165 is a soft lemon filling pearls for cake applications, the lemon flavour is part of the Smoobees range of fruit fillings, grown naturally. This lemon filling is ideal for use on cakes and pastries before or after baking. The lemon filling pearls are available in large size bags that are easy to store, handle and reseal. Suitable for Vegan, Ovo-lacto vegetarians, Lacto Vegetarian, Coeliacs and Halal certified. Group: Food & beverage ingredients, confectionery & bakery. Composition: Sugar, Invert sugar, Water, modified starch (E1442), Lemon, gelling agent (sodium alginate (E401)), acid (citric acid (E330)), natural lemon flavouring, carrot concentrate, preservative (potassium sorbate (E202)), firming agent (calcium chloride (E509)). Application: Bread, Cakes & Pastries, Frozen Dough. Function: Flavouring & Flavour modulation. Physical Form: Pieces. Certification: Halal, JAKIM, MUI. Product Code: PIM000052094. | Australia |
| SMOOBEES STRAWBERRY 4020133 | Smoobees Strawberry 4020133 is a soft strawberry filling pearls for cake applications, the strawberry flavour is part of the Smoobees range of fruit fillings, grown naturally. This strawberry filling is ideal for use on cakes and pastries before or after baking. The strawberry filling pearls are available in large size bags that are easy to store, handle and reseal. Suitable for Vegan, Ovo-lacto vegetarians, Lacto Vegetarian, Coeliacs and Halal certified. Group: Food & beverage ingredients, confectionery & bakery. Composition: Sugar, Invert sugar, Water, strawberry concentrate, modified starch (E1442), gelling agent (sodium alginate (E401)), Natural Flavouring, carrot concentrate, preservative (potassium sorbate (E202)), firming agent (calcium chloride (E509)), acid (citric acid (E330)), Elderberry concentrate, Black currant concentrate. Application: Bread, Cakes & Pastries, Frozen Dough. Function: Flavouring & Flavour modulation. Physical Form: Pieces. Certification: Halal, JAKIM, MUI. Product Code: PIM000052093. | Australia |
| SODIUM STARCH GLYCOLATE | SODIUM STARCH GLYCOLATE (TYPE A) USP/JP/NF/EP is used as a pharmaceutical grade dissolution excipient for tablets and capsules. Sodium starch glycolate absorbs water rapidly, resulting in swelling which leads to rapid disintegration of tablets and granules. It is used as a disintegrant, a suspending agent and as a gelling agent. Group: Pharmaceutical ingredients, excipients. CAS No. 9036-38-1. Composition: Sodium Strach. Application: Oral, Tablets, Pellets, Powder. Function: Disintegrant. Physical Form: Powder. Certification: USP/NF, JP, EP. Product Code: PIM000009620. | Australia |
Our database is helping our users find suppliers everyday.
