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| Product | Description | |
|---|---|---|
| Lactic Acid | Lactic Acid, also known as Milk Acid, is widely used in the Food, Pharmaceutical, Cosmetic and Detergent industries and also as a polymer precursor. Pack Sizes: MOQ is 1 pallet/1mt - We don't supply in a small quantities. Norkem your first link in the chemical chain. |  Australia |
| Lactic Acid | Lactic Acid. Corechem is affiliated with a global network of companies that service the major sectors of the Chemical Industry including Agriculture, Mining, Plastics, Water treatment, Surface Coatings and the Food Industry. Categories: 2-hydroxypropanoic acid, dl- 2-hydroxypropionic acid, milk acid, lactate. 50-21-5. |  Sydney, Melbourne, Adelaide, Townsville, Brisbane |
| Lactic Acid | Lactic Acid. Group: Specialty & food additives. |  Australia, New Zealand |
| Lactic Acid 50-21-5 | Lactic Acid - Surface Coatings. SUPPLIERS TO BUSINESS CUSTOMERS ONLY. |  |
| Lactic Acid 85% FG | LACTIC ACID 85% FG is used in specific industries and for laboratory purposes. Use as per technical advice specific to industry only. Ensure correct PPE is worn. Pack Sizes: 5 Litre, 20 Litres. Product ID: RM838. Chemicals By Industry, Food & Beverage Processing. |  Australia Wide |
| Lactic Acid 88% | Lactic Acid 88% 25kg. Group: Specialty Products. Supplied by Natural Ingredients Australia. |  Australia, NZ |
| Lactic Acid 88% Food Grade. | Lactic Acid 88% F.G (Food Grade). suppliers. MINIMUM QUANTITY 25 KGS. Australian suppliers of specialist chemical products. Categories: Food Ingredients, Pharmaceutical & Medical, Surface Coatings, Personal Care. |  CCC Ingredients: NSW, QLD, SA, WA, VIC, TAS |
| Lactic Acid 90% | Lactic Acid 90% 1kg. Group: Specialty Products. Supplied by Natural Ingredients Australia. | Australia, NZ |
| LACTIC ACID 90% | LACTIC ACID 90%, Galacid 90% heat stable is a natural L(+) lactic acid produced by fermentation from corn sugar. It is colorless, heat stable and has a mild acid taste. It is widely used as an acidulant for preservation and flavor enhancement. Group: Pharmaceutical ingredients, excipients. CAS No. 79-33-4. Composition: Lactic Acid. Application: Tablets, Pellets, Oral, Powder. Function: Preservative. Physical Form: Powder. Product Code: PIM000009549. |  Australia |
| LACTIC ACID 90% | Lactic Acid, is the L+ version, which is the natural form of this multifunctional cosmetic ingredient, produced through the fermentation of corn. The human body produces, and utilizes, this gentle acid to maintain it's optimal pH balance (Acid Mantle) used in the defense fungus and bacteria. Lactic Acid, when compared to Glycolic or Citric Acids, shows greatly reduced irritation while offering pronounced efficacy in exfoliating and skin rejuvenating formulations. When used at concentrations of 2% or less, Lactic Acid will perform; pH regulating, antimicrobial, and moisture binding functions. When used at concentrations higher than 2%, Lactic Acid will perform the same functions as well as offering: - enhanced skin lightening effects - improved collagen and elastin synthesis. - accelerated exfoliation and cell renewal. - removal of the corneocyte or "dead/horny" layer of skin to reveal a fresher, more youthful appearance. Uses: Gentle pH control Skin; body care Rejuvenation Lightening Gentle exfoliation Smoothing Softening. Group: Personal Care; Cosmetic Raw Materials; PH Neutralizers. Alternative Name: Lactic Acid, Water. Grade: Cosmetic Ingredients. CAS Number: 79-33-4 (general 50-21-5), 7732-18-5. Pack Sizes: 500 grams, 1kg, 5 kgs, 10kg, 20kg. Similar to: Purac HS 90 (Corbion). |  Australia & Worldwide |
| LACTIC ACID,, Food and Technical | Lactic Acid, Usp, Food And Technical suppliers. MINIMUM QUANTITY 25 KGS. Australian suppliers of specialist chemical products. | CCC Ingredients: NSW, QLD, SA, WA, VIC, TAS |
| AHA Fruit Acid (Bulk) | AHA fruit acids give the skin an immediate boost. Wrinkle Reduction. Instant Hydration. Skin Resurfacing. Chemical Exfoliation. Natural Glow. Deep Cleanse. Microbiome Support. AHA fruit acid is a concentrated blend of five standardised botanical extracts: bilberry, sugar cane, sugar maple, orange, and lemon. These extracts contain several naturally occurring alpha hydroxy acids. As a guide the material contains the following concentrations of alpha hydroxy acids: Lactic Acid 28-32%. Glycolic Acid 12-17%. Citric Acid 2-6%. Malic Acid 1% max. Tartaric Acid 1% max. Alpha hydroxy acids have been shown to promote smoother, younger looking skin by increasing the rate of cell renewal. Origin: Natural, plant based. Application Information: We recommend using this at between 5-15% in your product. We also recommend keeping the final product pH at between 4-5 for safety and efficacy reasons. Boost Cell Turn-Over/ Brightening: Clinical trials have found AHA Fruit Acid can increase cell turn-over by between 24-38%. Group: Active. Alternative Names: Aqua, Vaccinium Myrtillus Fruit Extract, Saccharum Officinarum Extract, Citrus Aurantium Dulcis Fruit Extract, Citrus Limon Fruit Extract, Acer Saccharum Sap Extract. EINECS: 231-791-2, 281-983-5, 294-424-5, 232-433-8, 284-515-8, 294-807-7. CAS No. 7732-18-5, 84082-34-8, 91722-22-4, 8028-48-6, 84929-31-7, 91770-22-8. Pack Sizes: 100G; 500G; 1KG; 5KG; 20KG and above upon request. Product ID: RMAAAHAFRUIACID. Rejuvenating: Gently stimulating the skin to produce more collagen.Acne/ Blemishes: Chemical exfoliation to help remove build up of dead skin cells to prevent clogging of the pores.Brightening: The efficient removal of dead and dull cells helps to keep the complexion bright and fresh. |  Worldwide |
| ALGAKTIV® BIOSKN | ALGAKTIV® BioSKN is the ultimate super food for skin care delivering cellular energy and holistic skin balance. Two clinical studies demonstrate the impact of its microbiome-centric design. First, it helps promoting clear skin with a comprehensive and friendly strategy. In a second study, it slows down aging by combating inflammation (reduced redness). Uses: Skin care (Facial care, Facial cleansing, Body care, Baby care); Anti-Ageing preparations. Group: Raw Materials; Anti-Ageing Agents; Anti-Microbial Agents; Skin Nutritions. Alternative Name: Aqua, Propanediol, Chlorella Vulgaris Extract, Lactic Acid. Grade: Cosmetics. CAS Number: 7732-18-5, 504-63-2, 223749-83-5, 50-21-5. Pack Sizes: 50g, 100g, 250g, 500 grams, 1kg. | Australia & Worldwide |
| DELVO® FRESH GS-122 DSL | DIRECT-SETTM. Lyophilized (DSL) highly concentrated lactic acid starter bacteria. Group: Food & beverage ingredients, beverage & dairy. Composition: Streptococcus thermophilus Lactobacillus bulgaricus. Application: Dairy. Function: Food culture. Physical Form: Granule. Certification: CODEX, JECFA, HALAL, JAKIM, MUI, Kosher, Vegan. Recommended Health Benefits: General Health;Gut health. Product Code: PIM000048345. | Australia |
| DELVO ®FRESH YS-110S DSL SERIES | DELVO ®FRESH YS-110S DSL SERIES Concentrated lyophilized lactic acid bacteria culture blend for direct inoculation into milk. Group: Food & beverage ingredients, beverage & dairy. Composition: Streptococcus thermophilusLactobacillus delbrueckii ssp bulgaricus. Application: Dairy. Function: Food culture. Physical Form: Granule. Certification: HALAL, JAKIM, MUI, ISO, Kosher. Recommended Health Benefits: General Health;Gut health. Product Code: PIM000048339. | Australia |
| DELVO® PRO L26 DSL | DELVO® PRO L26 DSL is a concentrated lyophilized lactic acid bacteria culture blend for direct inoculation into milk. Delvo®Pro is a family of probiotic strains that offers a real win-win by appealing to both health (and taste) conscious dairy lovers and dairy manufacturers alike. Group: Food & beverage ingredients, beverage & dairy. Composition: Lactobacillus paracasei. Application: Dairy. Function: Food culture. Physical Form: Granule. Certification: HALAL, JAKIM, MUI, ISO, Kosher. Recommended Health Benefits: General Health;Gut health;Immune system. Product Code: PIM000048346. | Australia |
| Eucalyptus Rosemary Hand Cream | A non greasy formulation of certified organic plant based ingredients with our 100% Wattle Grove Eucalyptus Oil. Naturally soothing, softening and deeply hydrating for the hands and cuticles while leaving them softly scented. Use: Apply to clean skin, gently massaging until active ingredients are absorbed. Ingredients: Aloe Barbadensis Leaf Juice , Cetearyl Olivate, Butyrospermum Parkii Butter , Glycerin, Sorbitan Olivate, Simmondsia Chinensis Seed Oil , Theobroma Cacao Seed Butter , Beeswax , Cetearyl Alcohol, Water, Wattle Grove Eucalyptus Oil, Rosmarinus Officinalis Leaf Oil, Rosa Eglentaria Seed Oil , Oenothera Biennis Oil , Tocopherol - Natural, Citrus Paradisi Peel Oil, Potassium Sorbate, Litsea Cubeba Fruit Oil , Lactic Acid, Glycine Soja Oil, Backhousia Citriodora Oil Denotes Certified Organic Contains No: Sulfate, Paraben, Lanolin, Mineral oil, Artificial colour, Artificial fragrance , SLS or Petrochemical. 100ml black tube. (These tubes are 100% recyclable). Group: Creams. Product ID: WGHC100BK. Eucalyptus Rosemary Hand Cream, Hand Cream, Cream, Wattle Grove Cream. Wattle Grove Eucalyptus Oil. Wattle Grove Eucalyptus Oil. |  South Australia |
| GALACID BUFFERED R-30 LABXL60 | GALACID BUFFERED R-30 LABXL60 is a natural L(+) lactic acid produced by fermentation from corn sugar with sodium lactate. Group: Food & beverage ingredients, confectionery & bakery. CAS No. 79-33-4, 867-56-1. Composition: Lactic Acid/Sodium Lactate. Application: Confectionery. Function: Buffering Agent. Physical Form: Liquid. Recommended Dosage: Depend on customer's purpose and application. Certification: Kosher, Halal, JAKIM, MUI, FSSC. Claim: Bio-Fermentation. Product Code: PIM000008486. | Australia |
| GALACID EXCEL 30 LAFTL30 | GALACID EXCEL 30 LAFTL30 is a natural L(+) lactic acid produced by fermentation from sugar.Fully transparent and has a mild acid taste. It is widely used as an acidulant for preservation and flavor enhancement in various food applications. Group: Food & beverage ingredients, processed food & food service, beverage & dairy. CAS No. 79-33-4. Composition: Lactic Acid 30%. E270. Application: Soup, Snacks (Salty), Seasonings, Sauces, Processed Food, Noodles, Meat Products, Meals Replacement, Dairy, Dressing, Confectionery. Function: Acidulant. Physical Form: Liquid. Recommended Dosage: Depend on customer's purpose and application. Certification: Kosher, Halal, JAKIM, MUI, FSSC. Claim: Bio-Fermentation. Product Code: PIM000008487. | Australia |
| GALACID EXCEL 80 LAFTL80 | GALACID EXCEL 80 is a natural L(+) lactic acid produced by fermentation from corn sugar. It is fully transparent and has a mild acid taste. It is widely used as an acidulant for preservation and flavor enhancement in various food applications. Applications include bakery, beverages, confectionary, dairy, cheese, fruits, vegetables, meat, poultry, seafood, sauces and more. Galactics products satisfy the need for reduced sodium and nitrite content as well as extended shelf-life without compromising taste or texture. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: 2-Hydroxypropanoic acid. Application: Sauces, Snacks (Salty), Processed Food, Meals Replacement, Dairy, Desserts & Ice Cream, Bread, Cakes & Pastries, Frozen Dough, Confectionery, Beverage, Baby Food. Function: Preservative, Flavour Enhancer. Physical Form: Liquid. Claim: Bio-Fermentation. Product Code: PIM000024781. | Australia |
| GALACID EXCEL 88 LAFTL88 | GALACID EXCEL 88 is a natural L(+) lactic acid produced by fermentation from corn sugar. It is fully transparent and has a mild acid taste. It is widely used as an acidulant for preservation and flavor enhancement in various food applications. Group: Food & beverage ingredients, beverage & dairy. CAS No. 79- 33- 4. Composition: L- Lactic acid. Application: Confectionery, Meals Replacement. Function: Flavour Enhancer, Preservative. Physical Form: Liquid. Claim: Bio-Fermentation. Product Code: PIM000022271. | Australia |
| GALACID EXCEL 88 LAFTL88 (EU) | GALACID EXCEL 88 is a natural L(+) lactic acid produced by fermentation from corn sugar. It is fully transparent and has a mild acid taste. It is widely used as an acidulant for preservation and flavor enhancement in various food applications. Group: Food & beverage ingredients, beverage & dairy. CAS No. 79- 33- 4. Composition: L- Lactic acid. Application: Confectionery, Meals Replacement. Function: Flavour Enhancer, Preservative. Physical Form: Liquid. Claim: Bio-Fermentation. Product Code: PIM000022272. | Australia |
| GALACID HS 88 LAHSL88 | GALACID HEAT-STABLE 88 is a natural L(+) lactic acid produced by fermentation from corn sugar. It is colorless, heat stable and has a mild acid taste. It is widely used as an acidulant for preservation and flavor enhancement in various food applications. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 79-33-4. Composition: Lactic acid 88% Heat Stable. E270. Application: Soup, Snacks (Salty), Seasonings, Sauces, Processed Food, Noodles, Meat Products, Meals Replacement, Dairy, Dressing, Confectionery. Function: Acidulant. Physical Form: Liquid. Recommended Dosage: Depend on customer's purpose and application. Certification: Kosher, Halal, JAKIM, MUI, FSSC. Claim: Bio-Fermentation. Product Code: PIM000008488. | Australia |
| GALACID HS 90 LAHSL90 | GALACID HEAT-STABLE 90 is a natural L(+) lactic acid produced by fermentation from corn sugar. It is colorless, heat stable and has a mild acid taste. It is widely used as an acidulant for preservation and flavor enhancement in various food applications. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 79-33-4. Composition: Lactic acid 90% Heat Stable, E270. Application: Soup, Snacks (Salty), Seasonings, Sauces, Processed Food, Noodles, Meat Products, Meals Replacement, Dairy, Dressing, Confectionery. Function: Acidulant. Physical Form: Liquid. Recommended Dosage: Depend on customer's purpose and application. Certification: Kosher, Halal, JAKIM, MUI, FSSC. Claim: Bio-Fermentation. Product Code: PIM000008489. | Australia |
| GALACID INDUSTRIAL HEAT-STABLE 80 | GALACID INDUSTRIAL HEAT-STABLE 80 is a natural lactic acid produced by fermentation from corn sugar, it is colorless and heat stable. It offers the functions of being an acidulant, descaling or cleaning agent in various industrial applications. It is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Group: Personal care ingredients, homecare & institutional cleaning. CAS No. 50-21-5. Composition: Derived Natural. Application: Institutional Cleaner. Function: Cleanser. Physical Form: Liquid. INCI Name: Lactic Acid. Product Code: PIM000037569. | Australia |
| GALACID INDUSTRIAL HEAT-STABLE 88 | GALACID INDUSTRIAL HEAT-STABLE 88 is a natural lactic acid produced by fermentation from corn sugar, it is colorless and heat stable. It offers the functions of being an acidulant, descaling or cleaning agent in various industrial applications. It is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Group: Personal care ingredients, homecare & institutional cleaning. CAS No. 50-21-5. Composition: Derived Natural. Application: Institutional Cleaner. Function: Cleanser. Physical Form: Liquid. INCI Name: Lactic Acid. Product Code: PIM000037570. | Australia |
| GALACID POWDER 25 LASDL25 | GALACID POWDER 25 LASDL25 is a natural L(+) lactic acid on arabic gum and maltodextrin. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 79-33-4. Composition: Lactic acid powder 25%. E270, Maltodextrin, gum arabic. Application: Soup, Snacks (Salty), Seasonings, Sauces, Processed Food, Noodles, Meat Products, Meals Replacement, Dairy, Dressing, Confectionery. Function: Acidulant. Physical Form: Powder. Recommended Dosage: Depend on customer's purpose and application. Certification: Kosher, Halal, JAKIM, MUI, FSSC. Claim: Bio-Fermentation. Product Code: PIM000008490. | Australia |
| GALACID POWDER 60 LASDL60 | GALACID POWDER 60 LASDL60 is a natural L(+) lactic acid on calcium lactate carrier. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 79-33-4, 28305-25-1. Composition: Lactic acid 60% on Calcium Lactate carrier Powder E270, E327. Application: Soup, Snacks (Salty), Seasonings, Sauces, Processed Food, Noodles, Meat Products, Meals Replacement, Dairy, Dressing, Confectionery. Function: Acidulant. Physical Form: Powder. Recommended Dosage: Depend on customer's purpose and application. Certification: Kosher, Halal, JAKIM, MUI, FSSC. Claim: Bio-Fermentation. Product Code: PIM000008491. | Australia |
| GALACID PURE 80 LAPUL80 | GALACID PURE 80 LAPUL80 is a lactic acid produced by fementation of sugar. GALACID PURE 80 LAPUL80 is acting as an acidulant, preservative and flavour enhancer for the application of food and nutrition product production. Group: Food & beverage ingredients, processed food & food service, confectionery & bakery. CAS No. 50-21-5. Composition: 2-Hydroxypropanoic acid. Application: Processed Food. Function: Flavouring & Flavour modulation , Preservative, Flavor Enhancer. Physical Form: Liquid. Product Code: PIM000039532. | Australia |
| GALACID PURE 88 LAPUL88 | GALACID PURE 88 LAPUL88 is a lactic acid produced by fementation of sugar. GALACID PURE 88 LAPUL88 is acting as an acidulant, preservative and flavour enhancer for the application of food and nutrition product production. Group: Food & beverage ingredients, processed food & food service, food supplements & nutrition. CAS No. 50-21-5. Composition: Lactic Acid. Application: Processed Food. Function: Flavour Enhancer, Flavouring & Flavour modulation, Preservative. Physical Form: Liquid. Claim: Bio-Fermentation. Product Code: PIM000033412. | Australia |
| GALAFLOW SL 60 SLFTL60 | GALAFLOW SL 60 SLFTL60 is a sodium salt of natural L(+) lactic acid made by fermentation from corn sugar. Group: Food & beverage ingredients, processed food & food service. CAS No. 867-56-1. Composition: Sodium Lactate 60% E325. Application: Soup, Seasonings, Sauces, Processed Food, Noodles, Meat Products, Meals Replacement, Dressing, Bread, Cakes & Pastries, Frozen Dough. Function: Preservative. Physical Form: Liquid. Recommended Dosage: Depend on customer's purpose and application. Certification: Kosher, Halal, JAKIM, MUI, FSSC. Claim: Bio-Fermentation. Product Code: PIM000008493. | Australia |
| GALAFLOW SL COSMETIC 60 | GALAFLOW SL COSMETIC 60 is an active made from a natural fermentation of corn sugar for the cosmetic grade lactic acid, it appears in the highest purity, odor and colourless. It is a safe, multi-functional ingredient and a natural constituent of skin, easy to use and hightly compatiable. It mainly use in a wide range of cosmetic and personal care formulation. Group: Personal care ingredients, cosmetics & toiletries. CAS No. 867-56-1. Composition: Derived Natural. Application: Skin Care. Function: Active. Physical Form: Liquid. INCI Name: Sodium Lactate. Product Code: PIM000039040. | Australia |
| GALAXIUM PEARLS EXCEL CLPRL5H | GALAXIUM PEARLS EXCEL CLPRL5H is a calcium salt of natural L (+) a lactic acid produced by fermentation. GALAXIUM PEARLS EXCEL has a very high purity which improves the solubility in various food application while decreasing interactions such as oxidation and separation. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. CAS No. 28305-25-1. Composition: Calcium Lactate Pentahydrate. E327. Application: Snacks (Salty), Processed Food, Meals Replacement, Fruit & Vegetables, Dietary Supplement, Dressing. Function: Minerals. Physical Form: Granule. Recommended Dosage: To achieve Calcium level required. Certification: Kosher, Halal, JAKIM, MUI, FSSC. Claim: Bio-Fermentation. Product Code: PIM000008485. | Australia |
| GALIMAX 234 - LIMAX 234 | GALIMAX 234 is a liquid blend of potassium lactate and sodium acetate. GALIMAX 234 is based on potassium lactate, the potassium sales of L-Lactic acid, which is produced by fermentation of corn sugar. Group: Food & beverage ingredients, processed food & food service. CAS No. 85895-78-9127-09-3. Composition: Potassium Lactate / Sodium Acetate. Application: Meat Products. Function: Preservative. Physical Form: Liquid. Certification: HACCP, HALAL, JAKIM, MUI, Kosher. Claim: Bio-Fermentation, Food Waste Reduction. Product Code: PIM000077365. | Australia |
| GALIMAX FLAVOR V-100 LIMAX179 | GALIMAX FLAVOR V-100 POWDER is a natural white distilled vinegar in highly soluble powder form. GALIMAX FLAVOR V-100 POWDER has a mild taste, does not impact the sensory profile of finished products and displays strong antimicrobial properties. GALIMAX FLAVOR V-100 POWDER is used as natural and label-friendly antimicrobial ingredient in food applications. Vinegar (acetic acid) is often used as an acidifier in many food applications. This acid is very effective against bacteria, yeasts & moulds growth, but the product has an unpleasant taste and smell. Galactic has developed a unique process to further ferment vinegar to enhance the product's. natural preservation function without the sensory issues encountered by regular vinegar. Food spoilage is caused by the growth of microorganisms such as bacteria, yeasts and molds. The main preservatives used to inhibit such growth benzoates and sorbates (sodium benzoate and potassium sorbate), which attract e-numbers. Galimax Flavor V-100, cleanly labeled as Vinegar, can effectively replace these preservatives. Galimax Flavor V-100 is a white distilled vinegar in highly soluble powder form. The product's mild taste, does not impact the sensory profile of finished products and displays strong antimicrobial properties in a range of applications. Galimax Flavor V-100 is effective in a range of applications including Meat, Ready Meals, Plant-Based Foods, Seafood, Condiments, Sauces, and more. Galimax Flavor V-100 is easy to use, does not require any capex, and can be simply added as an ingredient in a variety of production processes. Group: Food & beverage ingredients, processed food & food service. Composition: White distilled vinegar. Application: Meals Replacement, Seasonings, Sauces, Meat Products. Function: Flavour Enhancer, Preservative. Physical Form: Powder. Claim: Bio-Fermentation. Product Code: PIM000008492. | Australia |
| GALIMAX FLAVOR V-50 | GALIMAX FLAVOR V-50 is a natural white distilled vinegar. It has a mild taste, does not impact flavor profile and has strong antimicrobial properties. GALIMAX FLAVOR V-50 is used in food applications, particularly suited for low sodium recipes, as natural and label-friendly preservative. Vinegar (acetic acid) is often used as an acidifier in many food applications. This acid is very effective against bacteria, yeasts & moulds growth, but it has an unpleasant taste and smell. Galactic have developed a unique process to further ferment vinegar to enhance it's natural preservation function without the sensory issues encountered by regular vinegar. Food spoilage is caused by the growth of microorganisms such as bacteria, yeasts and moulds. It changes the sensory profile of the finished product and can even lead to dangerous microbial growth. The main preservatives used to inhibit such growth benzoates and sorbates (sodium benzoate and potassium sorbate),which attract e-numbers. Galimax Flavor V-50, cleanly labelled as Vinegar, can effectively replace these preservatives. Galimax Flavor V-50 is effective in a range of applications including plant based foods,meat, condiments, sauces, dips and chilled foods, seafood, ready meals, and more. Galimax Flavor V-50 does not require any capex, it can be simply added as an ingredient throughout the production process. Group: Food & beverage ingredients, processed food & food service, beverage & dairy. Composition: White distilled vinegar. Application: Meals Replacement, Seasonings, Sauces, Meat Products. Function: Flavour Enhancer, Preservative. Physical Form: Liquid. Claim: Bio-Fermentation. Product Code: PIM000024966. | Australia |
| GLOSSYLIANCE | Acts as a shine and smoothing active ingredient. It is composed of extracts of sugar cane and lemon zest extracts, obtained with a mix of alpha hydroxy acids, this delicate and natural blend is a veritable beauty enhancer for hair. Smoothes the hair's scales, increases hair shine & softness. Contains no preservatives. Used in shampoos, conditioners and hair masks. Glossyliance exalts your hair's shine and softness. Uses: Hair care (Shampoos, Conditioners, Styling, Detangling products). Group: Personal Care; Cosmetic Raw Materials; Active Ingredients. Alternative Name: Lactic acid, Citric acid, Malic acid, Water, Saccharum officinarum (sugar cane extract), Citrus limon (lemon) peel extract. Grade: Cosmetic Ingredients. CAS Number: 50-21-5, 77-92-9, 97-67-6, 7732-18-5, 91722-22-4, 92346-89-9. Pack Sizes: 200g, 500 grams, 1kg, 5 kgs, 10kg, 20kg. | Australia & Worldwide |
| orku beta alanine crystals supplement all sizes | Discover Beta Alanine, a high-quality, non-essential amino acid that serves as the key precursor to carnosine, supporting those engaging in short-duration, high-intensity exercises. Features include buffering lactic acid, quality pre-workout, convenient resealable packaging, suitability for vegetarians and vegans, and being free from dairy, gluten, and GMOs with zero additives and no added sugar. Specifications: Name: Beta Alanine, Appearance: White crystals. How to Use: Mix 2-3g with 100-200ml of your preferred beverage, shake until dissolved, and consume 1-3 times daily, or as advised by a healthcare professional. Pack Sizes: 100g, 400g, 1Kg, 2Kg, 5Kg, 10Kg, 20kg. Product ID: 1G_BETA_ALANINE. |  |
| PHYTOCELLTEC ALPINE ROSE | Stem Cells from an Alpine Flower to Enhance the Skin Barrier. The alpine rose grows at very high altitudes. Its leaves have adapted to cold, dryness and UV, so that it can resist these harsh environmental conditions and fast changes. Benefits: ¢ Increases skin stem cell vitality; ¢ Boosts epidermal regeneration; ¢ Improves the skin barrier function; ¢ Helps the skin to cope with climate changes. Uses: Skin care products. Group: Raw Materials; Active Ingredients. Alternative Name: Rhododendron Ferrugineum Leaf Cell Culture Extract, Isomalt, Lecithin, Sodium Benzoate, Lactic Acid, Aqua/ Water. Grade: Cosmetic Ingredients. CAS Number:, 64519-82-0, 8002-43-5, 532-32-1, 79-33-4, 7732-18-5. Pack Sizes: 50g, 100g, 250g. | Australia & Worldwide |
| RIKEMAL LV-22 | RIKEMAL LV-22 is a foaming agent made from acetic acid esters of mono- and diglycerides made from edible and refined vegetable fatty acid.RIKEMAL LV-22 appears in a cream coloured powderwith characteristic odor. RIKEMAL LV-22 is commonly used in the application for cake, whipped topping, dessert and ice cream. Group: Food & beverage ingredients, beverage & dairy, confectionery & bakery. CAS No. 67254-73-3, 91744-09-1. Composition: Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids. Application: Bread, Cakes & Pastries, Frozen Dough, Desserts & Ice Cream. Function: Other. Physical Form: Powder. Product Code: PIM000039690. | Australia |
| RITAFACTANT 138AN | Ritafactant 138 AN is an all natural, mild surfactant blend. It can be used for amide free and sulfate free applications. All natural, non-ionic mild surfactant blend consisting of decyl glucoside and sodium lauroyl lactylate. Decyl glucoside is made from coconut and corn starch. Sodium lauroyl lactylate is the sodium salt of lactic acid and an effective emulsifier widely used in foods. The blend can be used for amide free and sulfate free shampoo, face and body wash. Clear to slightly hazy yellow to amber viscous liquid. Mild odor. pH 5-8. Water-soluble. Very mild surfactant compatible with anionic, non-ionic, and amphoteric surfactants. Not compatible with cationic surfactants. Offers great cleansing & foaming properties. Does not increase viscosity and doesn't respond to sodium chloride to increase viscosity. Uses: Skin care (Body washes, cleansing lotions, hand soaps, baby products, cream rinses); Hair care (Shampoos). Group: Raw Materials; Surfactants. Alternative Name: Decyl Glucoside, Sodium Lauroyl Lactylate. Grade: Cosmetic Ingredients. CAS Number: 58846-77-8 or 68515-73-1 or141464-42-8, 13557-75-0. Pack Sizes: 500 grams, 1kg, 5 kgs, 10kg, 20kg. | Australia & Worldwide |
| Sodium Lactate | Sodium Lactate. Corechem is affiliated with a global network of companies that service the major sectors of the Chemical Industry including Agriculture, Mining, Plastics, Water treatment, Surface Coatings and the Food Industry. Categories: compound sodium lactate solution, sodium dl-lactate, lactic acid sodium salt, mono sodium 2-hydroxypropanoate. 72-17-3. | Sydney, Melbourne, Adelaide, Townsville, Brisbane |
| SODIUM LACTATE | Acts as a humectant. It is based on natural L-Lactic Acid, which is produced by fermentation of bio-based carbohydrates. It is a major contributor to the Natural Moisturizing Factor (NMF), and plays a crucial role in optimizing skin hydration. Applicable for all skin types and can be used in both rinse-off- and leave-on product formulations. It has specific benefits in the manufacture of bar soap, including increasing hardness of the bar, reducing water loss and cracking, and facilitating stamping and release from molds. It is also used in bath and shower products, as well as hair care formulations. Used in body lotions, hand creams, facial products, men's care and baby care products. Uses: Toiletries (Shower, Bath, Oral care) Men care Hair care (Shampoos, Conditioners, Styling) Skin care (Facial care, Facial cleansing, Body care, Baby care). Group: Raw Materials; Humectants; Moisturizing Actives. Alternative Name: Sodium Lactate, Aqua. Grade: Cosmetic Ingredients. CAS Number: 867-56-1, 7732-18-5. Pack Sizes: 500 grams, 1kg, 5 kgs, 10kg, 20kg. Similar to: Purasal S/HQ 60 (Purac America). | Australia & Worldwide |
| Sodium PCA 50% (Bulk) | Origin: Derived from Amino Acids which are sourced from sugar and modified using biotechnology. Activity: 50%. Solubility: Water soluble. Heat Stability: Good - can be added into the water phase prior to heating but avoid temperatures over 75C. Use Levels: 1-3%. Sodium PCA is hygroscopic, attracting moisture from the air. It is used as a moisturizer (humectant) for hair and skin care products. It is a stronger hydrating agent than the traditional compounds used for this purpose, such as glycerine, propylene glycol, or sorbitol. Sodium PCA is also part of your skin's "Natural Moisturising Factor" (NMF). The NMF being composed of Lactic Acid and Lactate Salts (usually Sodium Lactate), Pyrrolidone Carboxylic Acid (PCA), Urea, Metal Ions, Sugars and Amino Acids. This combination may vary in exact composition depending on many internal and external factors but generally can be considered a powerful moisturiser. It has been found to reduce fly-away in hair products and to improve the condition of hair and skin in both rinse off and leave on formulations. Group: Active. Alternative Names: Sodium PCA, Aqua. EINECS: 249-277-1, 231-791-2. CAS No. 28874-51-3, 7732-18-5. Pack Sizes: 100G; 500G; 1KG; 5KG; 20KG and above upon request. Product ID: RMAASODIPCA50. | Worldwide |
| TRUFEEL QUADREGA | A readily biodegradable conditioner with low aquatic toxicity. It is based on potato starch und has excellent conditioning properties for all hair types without buildup. In shower gel applications, it leaves a softening and lasting film on the skin. Uses: Hair Care (Shampoo, Leave on conditioner) Skin care (Handsoap) Toiliteries (Shower Gel). Group: Raw Materials; Hair Conditioning. Alternative Name: Aqua, Starch Hydroxypropyltrimonium Chloride, Urea, Sodium Lactate, Lactic Acid, Sodium Chloride, Glycerin, Levulinic Acid, p-Anisic Acid. Grade: Cosmetic Ingredients. CAS Number: 7732-18-5, 56780-58-6, 57-13-6, 72-17-3, 79-33-4, 7647-14-5, 56-81-5, 123-76-2, 100-09-4. Pack Sizes: 250g, 500 grams, 1kg, 5 kgs, 10kg, 20kg. | Australia & Worldwide |
| TRUMULSE 170 (GLYCERYL STEARATE, PEG-100 STEARATE) | Acts as o/w emulsifier. Modifies viscosity and improves stability of emulsion. Used in skin care creams and lotions, AHA/BHA or lactic acid creams and lotions, depilatories, antiperspirants, deodorants, color cosmetics, hair conditioners, hair bleaches, chemical relaxers, straighteners and hair colorants. Uses: Skin care creams and lotions AHA/BHA or lactic acid creams and lotions Depilatories Antiperspirants and deodorants Colour cosmetics Hair conditioners Hair bleaches Chemical relaxers/straighteners Hair colorants. Group: Personal Care; Cosmetic Raw Materials; Emulsifiers O/W (Oil in Water) Emulsifiers W/O (Water in oil). Alternative Name: Glyceryl Stearate, PEG-100 Stearate. Grade: Cosmetic Ingredients. CAS Number: 31566-31-1, 9004-99-3. Pack Sizes: 500 grams, 1kg, 5 kgs, 10kg, 20kg. Similar to: Arlacel 170 (Croda Inc.). | Australia & Worldwide |
| Urea (Bulk) | Urea has long been used in skincare for its unique combination of keratolytic and powerful hydrating properties. This keratolytic (exfoliating) property can be used in cosmetics to help with the rapid turnover of skin cells leading to the improvement of dry and scaly skin. Urea is also part of your skin's "Natural Moisturising Factor" (NMF). The NMF being composed of Lactic Acid and Lactate Salts (usually Sodium Lactate), Pyrrolidone Carboxylic Acid (PCA), Urea, Metal Ions, Sugars and Amino Acids. This makes urea both a humectant and moisturizer that promotes rehydration of the skin and helps to replenish natural moisture content of the skin. On top of this, it acts as an anti-inflammatory agent on skin that may have a damaged barrier function. Numerous studies have proven the benefits of this ingredient in treating dry, damaged and irritated skin. Ideal for use In: Creams and lotions for dry skin. After-sun products. Shampoos and body washes. Body scrubs. Cracked heal and elbow moisturizers. Hand and foot creams. Formulation Guidelines: Add to the water phase of formulations. Not heat sensitive. Can be disruptive to many emulsification and thickening systems. We recommend trialling use of urea in small batches to avoid wasting raw materials. Group: Active. Alternative Names: Urea. EINECS: 200-315-5. CAS No. 57-13-6. Pack Sizes: 100G; 500G; 1KG; 5KG; 20KG and above upon request. Product ID: RMAAUREA. Material Origin: Synthetic. Recommended Usage: 2 - 15%Solubility: Water soluble, also partially soluble in ethanol and glycerineFormula Tips: Urea is very salty and can substantially compromise emulsion stability if the emulsion hasn't been designed with Urea in mind. If you are considering adding this to your formula start with low levels and split your batch into two, trying the urea in one half and not in the other so you can benchmark the changes that the addition of Urea has on your formula. | Worldwide |
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