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| Product | Description | |
|---|---|---|
| Sodium Acetate | Sodium Acetate. Group: Specialty & food additives. |  Australia, New Zealand |
| Sodium Acetate 127-09-3 | Sodium Acetate - Surface Coatings. SUPPLIERS TO BUSINESS CUSTOMERS ONLY. |  |
| Sodium Acetate 3-hydrate | Sodium Acetate 3-hydrate. Pack Sizes: 25kg bags. Product ID: 156760071200. Kirsch Pharma Australia Pty Ltd. |  Australia, New Zealand |
| SODIUM ACETATE Anhydrous AR | 500g Pack SA005-500G 127-09-3 Chem-Supply |  Nationwide, South Australia (SA) |
| SODIUM ACETATE anhydrous & crystal | Sodium Acetate Anhydrous & Crystal suppliers. MINIMUM QUANTITY 25 KGS. Australian suppliers of specialist chemical products. |  CCC Ingredients: NSW, QLD, SA, WA, VIC, TAS |
| Sodium acetate, anhydrous LR | Sodium acetate 500 gm. LABSUPPLY AUSTRALIA. Categories: Lab Supply Australia, Laboratory Reagents Grade. |  Sydney (NSW) |
| SODIUM ACETATE Anhydrous LR | 500g Pack SL005-500G 127-09-3 Chem-Supply | Nationwide, South Australia (SA) |
| SODIUM ACETATE TRIHYDRATE | SODIUM ACETATE TRIHYDRATE is used as part of a buffer system when combined with acetic acid in various intramuscular, intravenous, topical, ophthalmic, nasal, oral, otic, and subcutaneous formulations. Sodium Acetate may be used to reduce the bitterness of oral pharmaceuticals. It can be used to enhance the antimicrobial properties of formulations; it has been shown to inhibit the growth of S. aureus and E. coli, but not C. albicans in protein hydrolysate solutions. Sodium acetate has also been used therapeutically for the treatment of metabolic acidosis in premature infants and in hemodialysis solutions. Group: Pharmaceutical ingredients, biopharma. CAS No. 6131-90-4. Composition: Sodium Acetate Trihydrate. Application: Biological Buffer & Denaturant. Function: Fermentation & Cell culture. Physical Form: Powder. Product Code: PIM000009613. |  Australia |
| SODIUM ACETATE Trihydrate LR | 500g Pack SL105-500G 6131-90-4 Chem-Supply | Nationwide, South Australia (SA) |
| Sodium acetate trihydrate, reagent grade, ACS, ISO | 500g Pack SO00250500 6131-90-4 Scharlau | Nationwide, South Australia (SA) |
| Sodium Diacetate | Sodium Diacetate. With over 30 years experience in the chemical and raw materials industries, we at Corechem maintain a standard of excellence that can grow your business. Categories: acetic acid, sodium salt (2:1), sodium hydrogen diacetate, sodium;acetic acid;acetate. 126-96-5. |  Sydney, Melbourne, Adelaide, Townsville, Brisbane |
| Sodium Diacetate FCC | Sodium Diacetate is a 1:1 mixture of sodium acetate and acetic acid but is also described as the sodium acid salt of acetic acid. As a food additive, it has E number E262 and is used to impart a vinegar flavour. Grades: Food. Chemical formula: NaH(C2H3O2)2. Pack Sizes: MOQ is 1 pallet/1mt - We don't supply in a small quantities. Norkem your first link in the chemical chain. |  Australia |
| Sodium Fluoroacetate | Sodium Fluoro acetate known in pesticide form as 1080. Organofluorine chemical compound with the formula FCH2CO2Na. This colourless salt has a taste similar to that of sodium chloride and is used as a metabolic poison. |  |
| GALIMAX 234 - LIMAX 234 | GALIMAX 234 is a liquid blend of potassium lactate and sodium acetate. GALIMAX 234 is based on potassium lactate, the potassium sales of L-Lactic acid, which is produced by fermentation of corn sugar. Group: Food & beverage ingredients, processed food & food service. CAS No. 85895-78-9127-09-3. Composition: Potassium Lactate / Sodium Acetate. Application: Meat Products. Function: Preservative. Physical Form: Liquid. Certification: HACCP, HALAL, JAKIM, MUI, Kosher. Claim: Bio-Fermentation, Food Waste Reduction. Product Code: PIM000077365. | Australia |
| GLACIAL ACETIC ACID | GLACIAL ACETIC ACID is used in pharmaceutical applications as a buffer system when combined with acetate salt such as sodium acetate. It is also claimed to have some antibacterial and antifungal properties. Group: Pharmaceutical ingredients, excipients. CAS No. 64-19-7. Composition: >99% Acetic Acid. Application: Topical. Function: Buffer, pH adjustment. Physical Form: Liquid. Product Code: PIM000009532. | Australia |
| NANOVETOR RESVERATROL | It is a blend of active ingredients encapsulated in lipid particles with particle diameter larger than 200 nm. Encapsulation through the technology developed by Nanovetores allows the stabilization of sensitive components, therefore, complex of being formulated in their free form. Due to its natural characteristics and non-existent chemical aggression, it can be used daily, acting as a powerful antioxidant, preventing skin aging, protecting against the damages caused by UV rays and granting a series of benefits. Uses: Creams, Emulsions, Masks, Serums, Primers, Lotions, Gels; Skin care (Facial care, Facial cleansing, Body care, Baby care, Eye care gels). Group: Raw Materials; Anti Ageing Agent; Whitening Agent. Alternative Name: Aqua, Dipropylene Glycol, PPG-15 Stearyl Ether, Linoleic Acid, Oleic Acid, Myristic Acid, Caprylic/Capric Triglyceride, Polysorbate 80, Punica Granatum Seed Oil, Steareth-2, Steareth-21, Poloxamer 407, Phenoxyethanol, Caprylyl Glycol, Resveratrol, Tocopheryl Acetate, Sodium Metabisulfite. Grade: Cosmetics. CAS Number: 7732-18-5, 110-98-5; 25265-71-8, 25231-21-4, 60-33-3, 112-80-1, 544-63-8, 73398-61-5; 65381-09-1, 9005-65-6, 84961-57-9, 9005-00-9; 16057-43-5, 9005-00-9, 9003-11-6, 122-99-6, 1117-86-8, 501-36-0, 7695-91-2; 58-95-7, 7681-57-4; 7757-74-6. Pack Sizes: 50g, 100g, 250g, 500 grams, 1kg. |  Australia & Worldwide |
| Sodium Lauroyl Sarcosinate(30%) | Sodium Lauroyl Sarcosinate(30%) CAS No. 137-16-6. Pack Sizes: 235 kgs. Categories: Sodium [dodecanoyl(methyl)amino]acetate; Sarcosine. |  CNH Enterprise |
| GALIMAX FLAVOR V-100 LIMAX179 | GALIMAX FLAVOR V-100 POWDER is a natural white distilled vinegar in highly soluble powder form. GALIMAX FLAVOR V-100 POWDER has a mild taste, does not impact the sensory profile of finished products and displays strong antimicrobial properties. GALIMAX FLAVOR V-100 POWDER is used as natural and label-friendly antimicrobial ingredient in food applications. Vinegar (acetic acid) is often used as an acidifier in many food applications. This acid is very effective against bacteria, yeasts & moulds growth, but the product has an unpleasant taste and smell. Galactic has developed a unique process to further ferment vinegar to enhance the product's. natural preservation function without the sensory issues encountered by regular vinegar. Food spoilage is caused by the growth of microorganisms such as bacteria, yeasts and molds. The main preservatives used to inhibit such growth benzoates and sorbates (sodium benzoate and potassium sorbate), which attract e-numbers. Galimax Flavor V-100, cleanly labeled as Vinegar, can effectively replace these preservatives. Galimax Flavor V-100 is a white distilled vinegar in highly soluble powder form. The product's mild taste, does not impact the sensory profile of finished products and displays strong antimicrobial properties in a range of applications. Galimax Flavor V-100 is effective in a range of applications including Meat, Ready Meals, Plant-Based Foods, Seafood, Condiments, Sauces, and more. Galimax Flavor V-100 is easy to use, does not require any capex, and can be simply added as an ingredient in a variety of production processes. Group: Food & beverage ingredients, processed food & food service. Composition: White distilled vinegar. Application: Meals Replacement, Seasonings, Sauces, Meat Products. Function: Flavour Enhancer, Preservative. Physical Form: Powder. Claim: Bio-Fermentation. Product Code: PIM000008492. | Australia |
| GALIMAX FLAVOR V-50 | GALIMAX FLAVOR V-50 is a natural white distilled vinegar. It has a mild taste, does not impact flavor profile and has strong antimicrobial properties. GALIMAX FLAVOR V-50 is used in food applications, particularly suited for low sodium recipes, as natural and label-friendly preservative. Vinegar (acetic acid) is often used as an acidifier in many food applications. This acid is very effective against bacteria, yeasts & moulds growth, but it has an unpleasant taste and smell. Galactic have developed a unique process to further ferment vinegar to enhance it's natural preservation function without the sensory issues encountered by regular vinegar. Food spoilage is caused by the growth of microorganisms such as bacteria, yeasts and moulds. It changes the sensory profile of the finished product and can even lead to dangerous microbial growth. The main preservatives used to inhibit such growth benzoates and sorbates (sodium benzoate and potassium sorbate),which attract e-numbers. Galimax Flavor V-50, cleanly labelled as Vinegar, can effectively replace these preservatives. Galimax Flavor V-50 is effective in a range of applications including plant based foods,meat, condiments, sauces, dips and chilled foods, seafood, ready meals, and more. Galimax Flavor V-50 does not require any capex, it can be simply added as an ingredient throughout the production process. Group: Food & beverage ingredients, processed food & food service, beverage & dairy. Composition: White distilled vinegar. Application: Meals Replacement, Seasonings, Sauces, Meat Products. Function: Flavour Enhancer, Preservative. Physical Form: Liquid. Claim: Bio-Fermentation. Product Code: PIM000024966. | Australia |
| hyaluronic acid serum all sizes | Hyaluronic Acid Serum is commonly used in the beauty industry for its benefits in skin health and appearance. It can be used as a base for lotions and serums. This high-strength, high-quality serum contains purified water, phenoxyethanol, pentylene glycol, polyacrylate crosspolymer-6, sodium acetylated hyaluronate, ethylhexylglycerin, sodium hyaluronate, sodium hyaluronate crosspolymer, tert-butanol, and hydrolyzed sodium hyaluronate. The serum base can suspend small amounts of particulates like petals, mica, and exfoliants, allowing for creative three-dimensional serum treatments. A few drops of vegetable carrier or specialty oil, including essential oil, can be suspended in this formula, but it will not emulsify, potentially decreasing clarity. Add antioxidants, soothing, hydration, or microbiome-boosting liquid extracts. It is compatible with AHAs, enhancing their efficacy by delivering them deeper into the skin. Care should be taken with high-strength treatments, keeping AHAs to 1-5% and pH at 3.6-4. Suitable for use with water-soluble vitamins like sodium ascorbyl phosphate (Vitamin C) and B vitamins. Water-soluble botanical powders such as aloe, pineapple, coconut water, manuka honey, and papaya can be mixed in to create a hyaluronic fruit juice. Add a water-soluble color to enhance visual appeal. Mix into a facial cream base to boost rehydration, soften the cream, and deliver a light-touch after fee |  |
| MICROCRYSTALLINE CELLULOSE 112 EP NF | MICROCRYSTALLINE CELLULOSE 112 EP NF function as pharmaceutical binder/ diluent that appears in a white or almost white powde, fine or granular, slightly hygroscopic powder.It is practically insoluble in water, acetone, anhydrous ethanol and toluene, dilute acids and sodium hydroxide solution.It is recommended and most commonly used in oral tablet and capsule formulations including both wet granulation and direct compression processes. Please see the specification sheet below and for further details contact our local sales representative today. Group: Pharmaceutical ingredients, excipients. CAS No. 9004-34-6. Composition: CELLULOSE. Application: Tablets. Function: Binder. Physical Form: Powder. Product Code: PIM000043674. | Australia |
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