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| Product | Description | |
|---|---|---|
| Acetic Acid - 75% FG | Acetic Acid 75% Food Grade. Also known as Glacial Acetic Acid, Vinegar Concentrate, Ethanoic Acid. Wide range of uses in food, pharmaceutical, photographic film, inks & dyes, synthetic fibres and as a weed killer. Is Acetic Acid flammable?. Yes, acetic acid is flammable above 80% that is why we sell 75%. How much stronger is Acetic Acid than Vinegar from the supermarket?. White vinegar is typically a 4% solution of Acetic Acid so Acetic Acid 75% is ~19 times stronger but certainly not 19 times the price. Pack Sizes: 5 Litre, 20 Litres. Product ID: AC10233. Chemicals By Industry, Food & Beverage Processing. |  Australia Wide |
| Acetic acid glacial AR (Ethanoic acid) | Acetic acid glacial 500 ml. LABSUPPLY AUSTRALIA. Categories: Chemical Supplies Sydney, Vinegar, Analytical Reagents Grade. |  Sydney (NSW) |
| Acetic acid glacial AR & LR Grades | 2.5 Litre. LABSUPPLY AUSTRALIA. Categories: Lab Supply Australia, Ethanoic Acid, Vinegar, Laboratory Reagents Grade, Analytical Reagents Grade. | Sydney (NSW) |
| Acetic acid glacial LR | 500 ml. LABSUPPLY AUSTRALIA. Categories: Chemical Suppliers Sydney,, Ethanoic Acid, Vinegar, Laboratory Reagents Grade. | Sydney (NSW) |
| ACETIC ACID - NATURAL ISOLATES | Suggested flavouring applications: Butter, butterscotch, cheese, chocolate, grape, raspberry, rum, spice, strawberry, vinegar, wine. Robertet's natural isolates. SUPPLIERS OF QUALITY RAW MATERIALS TO THE COSMETIC & AROMATIC INDUSTRIES.. Categories: Food Flavour Ingredients |  NSW, Nationwide |
| Combi Oven Cleaner - Detergent | COMBI OVEN CLEANER is a is highly concentrated detergent cleaner that can be used for both AUTOMATIC or MANUAL cleaning of combination steamer ovens to efficiently and safely remove fat, grease, carbon and food residues from both inside and out. AUTOMATIC COMBI-OVEN CLEANING: Use on the DETERGENT intake line at a concentration as automatically set by your machine. MANUAL OVEN & GRILL CLEANING: Heat oven or hotplate to 90%C then turn off. Apply neat or diluted product (120ml per 750ml spray bottle). Let stand for 2 to 5 minutes to break down heat modified soils then simply wipe clean with a damp cloth or scouring pad. Be sure to rinse surface with plenty of clean water or a weak vinegar and water solution to neutralize. Pack Sizes: 5 Litre, 20 Litres. Product ID: WC83. Chemicals By Industry, Kitchen. | Australia Wide |
| EDTA(Ethylene diaminetetra acetic acid AR | Ethylene diaminetetra acetic acid 500 gm. LABSUPPLY AUSTRALIA. Categories: Lab Supply Australia, Ethanoic Acid, Vinegar, Analytical Reagents Grade. | Sydney (NSW) |
| Ethyl Acetate | Solvent. Pack Sizes: 20L, 200L, 1000 Litres. Categories: 141-78-6, ethyl ethanoate, acetoxyethane, acetic acid ethyl ester, vinegar naphtha. |  QLD, NSW, SA, WA, VIC, TAS |
| Extra - Supa Alkaline | EXTRA is a food area safe, heavy duty high alkaline cleaner specifically designed for efficient removal of grease, baked on carbon and heat modified soils from steel, plastic and concrete surfaces. Will not harm most seals and gaskets. FLOOR & PRESSURE CLEANING: Use up to 30 mls of EXTRA per litre of water.Apply by mop, foam unit, auto scrubber or pressure unit. Allow 1 to 2 minutes to work, agitate then rinse thoroughly with water. Note: this product is super strong so to avoid misuse or damage we recommend use by professionals only. OVEN & GRILL CLEANING: Heat oven or hotplate to 90%C then turn off. Apply neat or diluted product (120ml per 750ml spray bottle). Let stand for 2 to 5 minutes to break down heat modified soils then simply wipe clean with a damp cloth or scouring pad. Be sure to rinse surface with plenty of clean water or a weak vinegar and water solution to neutralize. NOTE: Consider using dispensers to dilute and foaming trigger sprays on spray bottles to minimise aerosol inhalation and to generate foam to cling to vertical surfaces for easy cleaning. Pack Sizes: 5 Litre, 20 Litres, 205 Litre Drums, 1000 Litres. Product ID: WC470. Chemicals By Industry, Kitchen. | Australia Wide |
| GALIMAX FLAVOR V-100 LIMAX179 | GALIMAX FLAVOR V-100 POWDER is a natural white distilled vinegar in highly soluble powder form. GALIMAX FLAVOR V-100 POWDER has a mild taste, does not impact the sensory profile of finished products and displays strong antimicrobial properties. GALIMAX FLAVOR V-100 POWDER is used as natural and label-friendly antimicrobial ingredient in food applications. Vinegar (acetic acid) is often used as an acidifier in many food applications. This acid is very effective against bacteria, yeasts & moulds growth, but the product has an unpleasant taste and smell. Galactic has developed a unique process to further ferment vinegar to enhance the product's. natural preservation function without the sensory issues encountered by regular vinegar. Food spoilage is caused by the growth of microorganisms such as bacteria, yeasts and molds. The main preservatives used to inhibit such growth benzoates and sorbates (sodium benzoate and potassium sorbate), which attract e-numbers. Galimax Flavor V-100, cleanly labeled as Vinegar, can effectively replace these preservatives. Galimax Flavor V-100 is a white distilled vinegar in highly soluble powder form. The product's mild taste, does not impact the sensory profile of finished products and displays strong antimicrobial properties in a range of applications. Galimax Flavor V-100 is effective in a range of applications including Meat, Ready Meals, Plant-Based Foods, Seafood, Condiments, Sauces, and more. Galimax Flavor V-100 is easy to use, does not require any capex, and can be simply added as an ingredient in a variety of production processes. Group: Food & beverage ingredients, processed food & food service. Composition: White distilled vinegar. Application: Meals Replacement, Seasonings, Sauces, Meat Products. Function: Flavour Enhancer, Preservative. Physical Form: Powder. Claim: Bio-Fermentation. Product Code: PIM000008492. |  Australia |
| GALIMAX FLAVOR V-50 | GALIMAX FLAVOR V-50 is a natural white distilled vinegar. It has a mild taste, does not impact flavor profile and has strong antimicrobial properties. GALIMAX FLAVOR V-50 is used in food applications, particularly suited for low sodium recipes, as natural and label-friendly preservative. Vinegar (acetic acid) is often used as an acidifier in many food applications. This acid is very effective against bacteria, yeasts & moulds growth, but it has an unpleasant taste and smell. Galactic have developed a unique process to further ferment vinegar to enhance it's natural preservation function without the sensory issues encountered by regular vinegar. Food spoilage is caused by the growth of microorganisms such as bacteria, yeasts and moulds. It changes the sensory profile of the finished product and can even lead to dangerous microbial growth. The main preservatives used to inhibit such growth benzoates and sorbates (sodium benzoate and potassium sorbate),which attract e-numbers. Galimax Flavor V-50, cleanly labelled as Vinegar, can effectively replace these preservatives. Galimax Flavor V-50 is effective in a range of applications including plant based foods,meat, condiments, sauces, dips and chilled foods, seafood, ready meals, and more. Galimax Flavor V-50 does not require any capex, it can be simply added as an ingredient throughout the production process. Group: Food & beverage ingredients, processed food & food service, beverage & dairy. Composition: White distilled vinegar. Application: Meals Replacement, Seasonings, Sauces, Meat Products. Function: Flavour Enhancer, Preservative. Physical Form: Liquid. Claim: Bio-Fermentation. Product Code: PIM000024966. | Australia |
| GALIMAX FLAVOUR VK-50 | GALIMAX FLAVOR VK-50 is a natural flavor in liquid form obtained by the fermentation of sugar. GALIMAX FLAVOR VK-50 is used in many food applications as the natural sugar fermentation gives the traditional flavors of homemade or small batch products. Food spoilage is caused by the growth of microorganisms such as bacteria, yeasts and moulds. It changes the sensory profile of the finished product and can even lead to dangerous microbial growth. The main preservatives used to inhibit such growth are benzoates and sorbates (sodium benzoate and potassium sorbate),which attract e-numbers. Galimax Flavor VK-50, cleanly labelled as Natural Flavour, can effectively replace these preservatives. Galimax Flavor VK-50 has an extremely high efficacy against Bacteria, Yeast & Moulds, and is also allowed for usage in Organic products (EU). Galimax Flavor VK-50 is effective in a range of applications including plant based foods,condiments, sauces, dips and chilled foods,meat, seafood, ready meals, and more. Galimax Flavor VK-50 does not require any capex, it can be simply added as an ingredient throughout the production process. Group: Food & beverage ingredients, processed food & food service, beverage & dairy. Composition: White distilled vinegar. Application: Meals Replacement, Seasonings, Sauces, Meat Products. Function: Flavour Enhancer, Preservative. Physical Form: Liquid. Claim: Bio-Fermentation. Product Code: PIM000024967. | Australia |
| Ovencare - HD Cleaner | OVENCARE is an economical heavy duty, highly alkaline liquid cleaner designed to remove grease, baked on carbon and heat modified soils from ovens, grills, hoods and fryers. OVENCARE is an ideal product for use in catering areas, restaurants, hotels, homes, institutions, hospitals, industrial areas and kitchens. NOTE: OVENCARE should not be used on painted surfaces, aluminium, tin, copper, or galvanised materials. OVENCARE is best used as supplied. For best results the oven should be preheated to 90 degrees, turned off and OVENCARE poured on undiluted. After letting stand on the surface for 5-10 minutes the surface should be wiped clean with a damp cloth and finally rinsed with water or a weak vinegar/water solution. After completion of the cleaning procedure, it is advisable to heat the oven for 10 minutes with the door slightly open. Heavily carbonised areas may require two applications on first cleaning. Grills, hoods or fryers may be similarly cleaned by applying with OVENCARE undiluted. The use of a scouring pad will naturally speed up the cleaning process. Pack Sizes: 5 Litre, 20 Litres. Product ID: WC840. Chemicals By Industry, Kitchen. | Australia Wide |
| Sodium Diacetate FCC | Sodium Diacetate is a 1:1 mixture of sodium acetate and acetic acid but is also described as the sodium acid salt of acetic acid. As a food additive, it has E number E262 and is used to impart a vinegar flavour. Grades: Food. Chemical formula: NaH(C2H3O2)2. Pack Sizes: MOQ is 1 pallet/1mt - We don't supply in a small quantities. Norkem your first link in the chemical chain. |  Australia |
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