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| Product | Description | |
|---|---|---|
| Cement White 65997-15-1 | Cement White - Surface Coatings. SUPPLIERS TO BUSINESS CUSTOMERS ONLY. |  |
| White Cement | White Cement. Group: Construction / specialty cement. construction / dry-mix / specialty cements. construction / gfrc (glass fiber reinforced concrete) / specialty cements. |  |
| Aluminium hydroxide / alumina trihydrate | Aluminium hydroxide, also known as alumina trihydrate, is a white amorphous powder. It is odourless and has low iron content. This material has high heat adsorption and has good thermal stability which can reduce flame propagation in materials. It is produced from bauxite using the Bayer process. Uses: Aluminium hydroxide is used as an additive for shotcrete accelerators of Portland cement systems, and as a flame retardant in plastics, rubber and other engineered materials. Group: IC&M Plastics and Rubber, Shotcrete accelerator, drymix other, admixture accelerator. CAS No. 21645-51-2. Pack Sizes: 20Kg, 25Kg, 50 kg bags and 1 MT bags. Trading Locations; Sydney, Houston, Dubai, Jakarta, Ho Chi Minh City, Bangkok, Kuala Lumpur and Singapore. |  |
| ARISE® 5000 | Arise® 5000 provides functional benefits to a wide range of bakery and other flour-based food products: Reduce fat absorption, Increases moisture retention, Increases dough extensibility, Reduces mix time, Adds texture, Maintains dough quality, Increases yield. In bakery applications, Arise® 5000 benefits dough processing through reduced mix time, increased water absorption and increased processing tolerance for improved volume, symmetry and cell structure. In batter and coating systems, Arise® 5000 performs as a moisture and fat barrier due to its unique film-forming properties that increase product yields, enhance crispness and extend product shelf life. Arise® 5000 can also be used as a partial replacement of egg whites in bakery, pasta, noodles and breadings and pre-dusting agents due to its exceptional textural binding abilities. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Wheat Protein Isolate. Application: Soup, Meat Products, Meals Replacement, Dairy, Breakfast Cereals/Bars, Biscuit, Beverage, Bakery. Function: Protein. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000042786. |  Australia |
| ARISE® 6000 | Arise® 6000 is a highly functional and extensible wheat protein isolate that performs in a wide range of food products: Improves dough development, Improves processing tolerance, Increases finished product volume, Increases dough extensibility, Increases textural firmness, Improves tolerance to cooking. ARISE® 6000 BENEFITS. In fresh, par-baked and frozen bakery applications, Arise® 6000 delivers unique functionality, including extensibility that results in improved symmetry and cell structure, strength to maintain volume, and moisture retention to produce superior finished products with a softer texture. Arise® 6000 can also be used as a partial replacement of egg whites in bakery, pasta, noodles and breadings and pre-dusting agents due to its exceptional textural binding abilities. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Wheat Protein Isolate. Application: Soup, Meat Products, Meals Replacement, Dairy, Breakfast Cereals/Bars, Biscuit, Beverage, Bakery. Function: Protein. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000042787. | Australia |
| ARISE® 8000 | Arise® 8000 is a clean label wheat protein isolate that is prepared by removing starch from wheat flour and carefully drying the remaining high protein fraction to retain the native viscoelastic properties: Enhances dough strength, Enhances elasticity, Increases Volume. Arise® 8000 is highly effective in applications where strength, elasticity, exceptional functionality and high protein content are required. Arise® 8000 can also be used as a partial replacement of egg whites in bakery, pasta, noodles and breadings and pre-dusting agents due to its exceptional textural binding abilities. Group: Food & beverage ingredients, confectionery & bakery, processed food & food service, food supplements & nutrition, beverage & dairy. Composition: Wheat Protein Isolate. Application: Soup, Meat Products, Meals Replacement, Dairy, Breakfast Cereals/Bars, Biscuit, Beverage, Bakery. Function: Protein. Physical Form: Powder. Certification: Halal, JAKIM, MUI, Kosher, FSSC. Product Code: PIM000042788. | Australia |
| Calcium chloride | Calcium Chloride is a white crystalline salt (flakes, granules or pellets) that is highly water soluble. When dissolved in water it becomes a good source of free calcium and chloride ions which is desirable for a wide range of applications. It can be obtained from purification of brine or derived from limestone as a by-product of the Solvay process. Uses: Calcium chloride is used as an accelerator for oil & gas well cementing systems and shotcrete Portland cement systems. It is used in de-icing roads, wastewater treatment, plastic production, dehumidifiers, road surfacing dust control and to absorb moisture. Group: IC&M Water treatment. CAS No. 7440-70-2. Trading Locations; Sydney, Houston, Dubai, Jakarta, Ho Chi Minh City, Bangkok, Kuala Lumpur and Singapore. | |
| Calcium formate | Calcium formate is a white to yellow crystalline powder. It increases cement hardness, workability at low temperatures and decreases setting time and prevents efflorescence. Uses: Calcium formate is used as an admixture in grout and cement. It can be used as a fire retardant in gypsum, a masking agent in leather tanning and animal feed preservative in agriculture. Group: Drymix accelerator construction. CAS No. 544-17-2. Pack Sizes: 25 kg bags and bulk bags. Trading Locations; Sydney, Houston, Dubai, Jakarta, Ho Chi Minh City, Bangkok, Kuala Lumpur and Singapore. | |
| Calcium nitrate | Calcium nitrate tetrahydrate is a white to transparent crystalline powder that is highly water soluble. Desirable for a wide range of applications. Calcium nitrate is used to manufacture chloride free accelerators for Portland cement systems. Bisley supplies both calcium nitrate tetrahydrate in a powder form and calcium nitrate 50% solution. Uses: Calcium nitrate tetrahydrate is used as an accelerator for gas & oil well cementing systems and to manufacture chloride free accelerators for Portland cement systems. It can be used to improve the setting of cement in cold weather. It is used in fertilizers, wastewater treatment and latex production. Group: Concrete admixture accelerator. CAS No. 13477-34-4. Pack Sizes: 25 kg, 50 kg, 1000 kg, 1250 kg bags. Trading Locations; Sydney, Houston, Dubai, Jakarta, Ho Chi Minh City, Bangkok, Kuala Lumpur and Singapore. | |
| Colour solutions | A food colour is a substance used to add colour to food or drinks to enhance the appearance of food products and increase a product's appeal. They can enhance naturally occurring colours, and provide visual identity to otherwise colourless processed foods. We offer a large range of natural colour solutions that will suit all applications including: Allura Red AC, Amaranth, Annatto, Anthocyanins, Apple Extract, Beetroot, Brilliant Black PN, Brilliant Blue FCF, Brown HT, Caramels, Carbon Black, Carmine, Cochineal, Carmoisine / AzorubineCarotenes, Chlorophylls, Curcumin (Turmeric), Erythrosine, Fast Green FCF, Gardenia Blue, Green S, Indigotine (Indigo Carmine), Iron Oxides, Lutein, Lycopene, Paprika, Ponceau 4R, Quinoline Yellow, Red Rice, Riboflavin, Safflower, Spirulina, Sunset Yellow FCF, Tartrazine, Titanium Dioxide and White Alternatives. We also offer our own locally produced liquid colour solutions with low MOQs, short lead times and colour matching assistance. Uses: Colour creation and enhancement. Group: Food colour. Hawkins Watts Creative Ingredient Solutions. Categories: Food Colouring & Flavouring. |  Australia, New Zealand |
| CR 40000 N | CR 40000 N is a non-ionic high-molecular polymer. The white or off-white powder is freely soluble in cool water but not soluble in hot water. Its outstanding properties like water retention, thickening, rheological and adhesion make it the first choice to enhance quality of construction materials and decorative materials. This product is applicable to mortars that use cement, gypsum and lime and so on as gelling agent. Group: Specialty chemicals, paints & coatings. CAS No. 9032-42-2. Composition: Methyl Hydroxy Ethyl Cellulose. Application: Architectural and Deco., Construction. Function: ADDITIVES, Rheology Modifier. Physical Form: Micronized Powder. Recommended Dosage: 0.3%. Product Code: PIM000007238. | Australia |
| CR40000NGL | CR40000NGL is a non-ionic high-molecular polymer. The white or off-white powder is freely soluble in cool water but not soluble in hot water. Its outstanding properties like water retention, thickening, rheological and adhesion make it the first choice to enhance quality of construction materials and decorative materials. This product is applicable to mortars that use cement, gypsum and lime and so on as gelling agent. Group: Specialty chemicals, paints & coatings. CAS No. 9032-42-2. Composition: Methyl Hydroxy Ethyl Cellulose. Application: Architectural and Deco., Construction. Function: ADDITIVESRheology Modifiers. Physical Form: Micronized Powder. Recommended Dosage: 0.3%. Product Code: PIM000007237. | Australia |
| DOWSIL IE-6682 | DOWSIL. IE-6682 is an impregnation sealer for masonry and cementitious surfaces, that appear in a milky white colour oil in water silane emulsion. DOWSIL. IE-6682 is suitable for imparting water repellency to porous construction materials such as fiber reinforced cement boards, bricks, concrete blocks, mortar and grout substrates which can be subsequently painted or rendered. Group: Specialty chemicals, paints & coatings. Composition: Oil in water silane emulsion. Application: Construction. Function: Water Repellents. Physical Form: Emulsion. Recommended Dosage: 3-10% Active. Product Code: PIM000004141. | Australia |
| FIBRULINE INSTANT | FIBRULINE INSTANT, chicory inulin, is a soluble dietary fiber extract from chicory roots by natural process. It's a naturally-sourced food ingredient. FIBRULINE Instant is an easy to disperse fine granulated white powder, giving mouthfeel to a wide range of food applications. Belonging to the fructan group, inulin is a non-digestible oligosaccharide built up on fructose units with beta 2-1 bonds, mostly ending with a glucose unit. Group: Food & beverage ingredients, processed food & food service, confectionery & bakery, food supplements & nutrition, beverage & dairy. CAS No. 9005-80-5. Composition: 100% Chicory inulin and oligofructose. Application: Soup, Sweet Snack, Sauces, Processed Food, Noodles, Meals Replacement, Dressing, Dietary Supplement, Desserts & Ice Cream, Dairy, Confectionery, Breakfast Cereals/Bars, Biscuit, Bread, Cakes & Pastries, Frozen Dough. Function: Dietary Fiber. Physical Form: Powder. Certification: Vegan, Halal, JAKIM, MUI, HACCP, Kosher, FSSC. Claim: Upcycled. Product Code: PIM000005754. | Australia |
| GALIMAX FLAVOR V-100 LIMAX179 | GALIMAX FLAVOR V-100 POWDER is a natural white distilled vinegar in highly soluble powder form. GALIMAX FLAVOR V-100 POWDER has a mild taste, does not impact the sensory profile of finished products and displays strong antimicrobial properties. GALIMAX FLAVOR V-100 POWDER is used as natural and label-friendly antimicrobial ingredient in food applications. Vinegar (acetic acid) is often used as an acidifier in many food applications. This acid is very effective against bacteria, yeasts & moulds growth, but the product has an unpleasant taste and smell. Galactic has developed a unique process to further ferment vinegar to enhance the product's. natural preservation function without the sensory issues encountered by regular vinegar. Food spoilage is caused by the growth of microorganisms such as bacteria, yeasts and molds. The main preservatives used to inhibit such growth benzoates and sorbates (sodium benzoate and potassium sorbate), which attract e-numbers. Galimax Flavor V-100, cleanly labeled as Vinegar, can effectively replace these preservatives. Galimax Flavor V-100 is a white distilled vinegar in highly soluble powder form. The product's mild taste, does not impact the sensory profile of finished products and displays strong antimicrobial properties in a range of applications. Galimax Flavor V-100 is effective in a range of applications including Meat, Ready Meals, Plant-Based Foods, Seafood, Condiments, Sauces, and more. Galimax Flavor V-100 is easy to use, does not require any capex, and can be simply added as an ingredient in a variety of production processes. Group: Food & beverage ingredients, processed food & food service. Composition: White distilled vinegar. Application: Meals Replacement, Seasonings, Sauces, Meat Products. Function: Flavour Enhancer, Preservative. Physical Form: Powder. Claim: Bio-Fermentation. Product Code: PIM000008492. | Australia |
| GALIMAX FLAVOR V-50 | GALIMAX FLAVOR V-50 is a natural white distilled vinegar. It has a mild taste, does not impact flavor profile and has strong antimicrobial properties. GALIMAX FLAVOR V-50 is used in food applications, particularly suited for low sodium recipes, as natural and label-friendly preservative. Vinegar (acetic acid) is often used as an acidifier in many food applications. This acid is very effective against bacteria, yeasts & moulds growth, but it has an unpleasant taste and smell. Galactic have developed a unique process to further ferment vinegar to enhance it's natural preservation function without the sensory issues encountered by regular vinegar. Food spoilage is caused by the growth of microorganisms such as bacteria, yeasts and moulds. It changes the sensory profile of the finished product and can even lead to dangerous microbial growth. The main preservatives used to inhibit such growth benzoates and sorbates (sodium benzoate and potassium sorbate),which attract e-numbers. Galimax Flavor V-50, cleanly labelled as Vinegar, can effectively replace these preservatives. Galimax Flavor V-50 is effective in a range of applications including plant based foods,meat, condiments, sauces, dips and chilled foods, seafood, ready meals, and more. Galimax Flavor V-50 does not require any capex, it can be simply added as an ingredient throughout the production process. Group: Food & beverage ingredients, processed food & food service, beverage & dairy. Composition: White distilled vinegar. Application: Meals Replacement, Seasonings, Sauces, Meat Products. Function: Flavour Enhancer, Preservative. Physical Form: Liquid. Claim: Bio-Fermentation. Product Code: PIM000024966. | Australia |
| GALIMAX FLAVOUR VK-50 | GALIMAX FLAVOR VK-50 is a natural flavor in liquid form obtained by the fermentation of sugar. GALIMAX FLAVOR VK-50 is used in many food applications as the natural sugar fermentation gives the traditional flavors of homemade or small batch products. Food spoilage is caused by the growth of microorganisms such as bacteria, yeasts and moulds. It changes the sensory profile of the finished product and can even lead to dangerous microbial growth. The main preservatives used to inhibit such growth are benzoates and sorbates (sodium benzoate and potassium sorbate),which attract e-numbers. Galimax Flavor VK-50, cleanly labelled as Natural Flavour, can effectively replace these preservatives. Galimax Flavor VK-50 has an extremely high efficacy against Bacteria, Yeast & Moulds, and is also allowed for usage in Organic products (EU). Galimax Flavor VK-50 is effective in a range of applications including plant based foods,condiments, sauces, dips and chilled foods,meat, seafood, ready meals, and more. Galimax Flavor VK-50 does not require any capex, it can be simply added as an ingredient throughout the production process. Group: Food & beverage ingredients, processed food & food service, beverage & dairy. Composition: White distilled vinegar. Application: Meals Replacement, Seasonings, Sauces, Meat Products. Function: Flavour Enhancer, Preservative. Physical Form: Liquid. Claim: Bio-Fermentation. Product Code: PIM000024967. | Australia |
| GLOBULAL 80 N | GLOBULAL 80 N is a premium whey protein concentrate with a minimum protein content of 80%. This versatile ingredient is specifically designed to enhance the nutritional value and structural integrity of food products. Experience the benefits of GLOBULAL 80 N in various applications. It serves as a valuable source of nutritionally rich protein, making it ideal for enriching foodstuffs. Additionally, its exceptional functional properties make it an excellent ingredient for improving the texture and thickening properties of desserts, dressings, sauces, and more. GLOBULAL 80 N can also be used in fine breads and pastries to enhance water-binding properties, extend shelf-life, and replace whole eggs or egg whites in patisserie goods and coatings. Elevate your culinary creations with GLOBULAL 80 N, the ultimate whey protein concentrate. Unlock the potential of this high-quality ingredient to enhance nutritional value, improve texture, and create innovative food products that meet the needs of health-conscious consumers. Group: Food & beverage ingredients, beverage & dairy, confectionery & bakery, food supplements & nutrition, processed food & food service. CAS No. 92129-90-3. Composition: Whey Protein Concentrate with minimum 80 % protein. Application: Beverage, Biscuit, Bread, Cakes & Pastries, Frozen Dough, Breakfast Cereals/Bars, Dairy, Desserts & Ice Cream, Meals Replacement, Nutraceuticals - Drinks, Nutraceuticals - Powders, Other, Processed Food, Sauces, Sweet Snack. Function: Food essential, Fortification/Nutraceutical, Other, Protein. Physical Form: Powder. Certification: HACCP, HALAL, JAKIM, MUI, IFS, ISO, Kosher. Recommended Health Benefits: General Health;Sports nutrition. Product Code: PIM000066325. | Australia |
| Greeninno FH-R09 | Greeninno FH-R09 is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to brownish powder. Greeninno FH-R09 delivers a ready to use, good gelling, improve meat elasticity and mouthfeel and water retention features, that well integrated with starch, soy protein and meat protein. Greeninno FH-R09 is suitable to use for injection meat applications, especially for different types of pork or beef cuts, bacon, chicken breast. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041823. | Australia |
| Greeninno FH-RI01 | Greeninno FH-RI01 is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to brownish powder. Greeninno FH-RI01 delivers a ready to use, good gelling, improve meat elasticity and mouthfeel and water retention features, that well integrated with starch, soy protein and meat protein. Greeninno FH-RI01 is suitable to use for injection meat applications, especially for different types of pork or beef cuts, bacon, chicken breast. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041821. | Australia |
| Greeninno HB350 | Greeninno HB350 is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to brownish powder. Greeninno HB350 delivers a good gelling, improve meat elasticity and mouthfeel and water retention features, that well integrated with starch, soy protein and meat protein. Greeninno HB350 is well suitable to use in all products to improve the texture and yield as per production needs. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041826. | Australia |
| Greeninno HB378 | Greeninno HB378 is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to yellowish powder. Greeninno HB378 deliver a good gelling and water retention performances and well integrated with starch, soy protein and meat protein. Greeninno HB378 is well suitable to use in all products to improve the texture and yield as per production needs. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041822. | Australia |
| Greeninno HG359 | Greeninno HG359 is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to brownish powder. Greeninno HB350 delivers a good gelling, improve meat elasticity and mouthfeel and water retention features, that well integrated with starch, soy protein and meat protein. Greeninno HB350 is well suitable to use isolated soybean protein, such as meatball, sausages, and vegetarian products. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041827. | Australia |
| Greeninno HG-K | Greeninno HG-K is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to brownish powder. Greeninno HG-K delivers a ready to use, good gelling, improve meat elasticity and mouthfeel and water retention features, that well integrated with starch, soy protein and meat protein. Greeninno HG-K is suitable to use for tumbling meat. applications, especially for ham, sausage, marinated. meat and poultry meats applications. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041825. | Australia |
| Greeninno HG-MA | Greeninno HG-MA is a carrageenan solution that functions as a emulsifying agent, appears in an off-white to yellowish powder. Greeninno HG-MA offers a good gelling and water retention performances and well integrated with starch, soy protein and meat protein. Greeninno HG-MA is great to use for tumbling meat applications, especially for ham, sausage, marinated meat and poultry meats applications. For further details, please see the specification sheet below and contact our local sales representative today! Group: Food & beverage ingredients, processed food & food service. CAS No. 9000-7-1. Composition: Carrageenan. Application: Processed Food, Plant-Based Meat Alternative, Meals Replacement. Function: Stabilizer & Thickener. Physical Form: Powder. Certification: Kosher, Halal, JAKIM, MUI, ISO, BRC. Product Code: PIM000041824. | Australia |
| Hydrochloric Acid 32% - AC591 | HYDROCHLORIC ACID 32% (HCL) is an industrial strength acid commonly used for the removal of scale, lime, calcium, oxides, efflorescence, bore stains, concrete dust and hard water deposits. NOTE: this is a higher grade hydrochloric acid than the "spent / recovered" type normally found at your local pool shop or hardware store. This product is generally used at concentration from 1:5 to 1:10 parts water depending on application. The product can be used via immersion, swab or recirculation techniques. The time taken to descale most items is approximately 5 to 10 minutes. Such a wide time span is given because results vary depending primarily on scale type and build up, dilution ratio and temperature. Once a surface has been cleaned always flush with copious amounts of water to removal all acid residues. TIPS: Before using the product ensure the surface has been pre-cleaned with appropriate cleaner to remove unwanted oil, grease and film. If the surface is porous (ie bore stain on brick wall) then the surface should be well wetted to avoid acid being wicked into the surface and creating a white haze in the days following, as minerals are leached to the surface. Once a surface has been cleaned the acid should be washed off as soon as possible with copious amounts of water. Repeated acid washing may damage some surfaces. This product may etch, lighten or alter the color of tile, grout, stone and metal surfaces. Allow all new grout, concrete, cement or masonry to cure per manufacturers specification before using. Pack Sizes: 5 Litre, 20 Litres, 200 Litre, 1000 Litres. Product ID: AC591. Chemicals By Industry, Brick & Concrete Cleaning, Chemicals By Industry, Building & Construction, Chemicals By Industry, Marine, Chemicals By Industry, Pools & Recreation. |  Australia Wide |
| JAYPOL 213 | JAYPOL 213 is a white, cationic liquid dispersion polymer with rheology enhancement for liquid fabric softener. It allows manufacturers to dial-in rich, thick formulation viscosity with ease and efficiency. Just as importantly, this product is shear-thinning, providing the means for consumer-desirable pouring attributes and efficient delivery into the wash drum during the final rinse cycle. Group: Personal care ingredients, homecare & institutional cleaning. CAS No. 26161-33-1. Composition: Polymer. Application: Laundry. Function: Rheological Modifier. Physical Form: Liquid. Recommended Dosage: 0.1 -1.0%. INCI Name: Poly(2-dimethylamino). ethyl methacrylate methyl. chloride quaternary salt. Product Code: PIM000004891. | Australia |
| MOKA CB 33 CR 01 ND HF | MOKA CB 33 CR 01 ND HF is a foaming and thickening agent with the function of taste enhancement and whitening effect. This product has a good stability in hard water and acidic pH. MOKA CB 33 CR 01 ND HF can be used in cappuccino, latte, frappe and chocolate drinks. Group: Food & beverage ingredients, beverage & dairy. Composition: Ingredients: glucose syrup from wheat or maize, Vegetable fat (coconut), emulsifier: E472e, stabiliser: E340. Application: Beverage. Function: Stabilizer & Thickener, Foaming agent, Flavour Enhancer. Physical Form: Powder. Product Code: PIM000029728. | Australia |
| PURITY 21C | Very white, unmodified corn starch. Has applications whenever a starch with high whiteness and free flowing properties are required. Used in talc replacement, loose and pressed powders, antiperspirants, deodorants, binder and filler for pharmaceutical tablets and preparations. Uses: Skin care (Facial care, Facial cleansing, Body care, Baby care) Toiletries (Shower, Bath, Oral care, Antiperspirants, deodorants). Group: Personal Care; Cosmetic Raw Materials;Cosmetic Raw Materials/Powders. Alternative Name: Zea Mays (Corn) Starch. Grade: Cosmetic Ingredients. CAS Number: 9005-25-8. Pack Sizes: 1kg, 5 kgs, 10kg, 20kg. |  Australia & Worldwide |
| SODIUM PHYTATE | Acts as a whitening, exfoliating active and natural chelating agent. It is a stabilized solution of the natural whitening agent phytic acid. Inhibits melanin formation by blocking the activity of iron and copper in melanogenesis. Possesses mild keratolytic and exfoliating properties at higher concentration. Improves foam quality by reducing the hardness of water. It is a natural EDTA replacement and synergistic in combination with cosmetic antioxidants. Used in skin care and oral care products. Uses: Skin care (Facial care, Facial cleansing, Body care, Baby care) - (Whitening preparations, Exfoliating products); Toiletries (Shower, Bath, Oral care). Group: Raw Materials; Exfoliants; Peeling Agents; Lightening; Whitening Agents. Alternative Name: Alcohol, Sodium Phytate, Aqua. Grade: Cosmetics. CAS Number: 64-17-5, 14306-25-3; 34367-89-0, 7732-18-5. Pack Sizes: 50g, 100g, 250g, 500 grams, 1kg. Similar to: Dermofeel PA-3 (Dr. Straetmans GmbH). | Australia & Worldwide |
| Synthetic anhydride | Synthetic Anhydrite is an odourless, white to grey crystalline solid composed of anhydrous calcium sulfate. This product is manufactured from anhydrite, a naturally occurring mineral. It provides greater fluidity, stability, mechanical resistance, thermal conductivity and reduced dry times to cement binders such as mortars and self-levelling screeds. This product is highly hygroscopic and readily transforms to gypsum with the addition of water. Uses: Synthetic Anhydrite can be used in a variety of applications in the construction industry such as drywall, cements, plasters and paint fillers. It can be used in fertilizer, paper production and as a drying agent. It is used in self-levelling soils and as a binder and stabilizer for sub-base gravel in foundations. Group: Calcium Sulfate (Plaster/ gypsum/ anhydrite). CAS No. 7778-18-9. Pack Sizes: 25 kg bags and bulk bags. Trading Locations; Sydney, Houston, Dubai, Jakarta, Ho Chi Minh City, Bangkok, Kuala Lumpur and Singapore. Categories: Anhydride synthesis. | |
| Tartaric acid | Tartaric acid is a white powder and is an excellent chelating agent in solution. This product specifically has anti-caked, extra fine particles, improving its efficacy in applications. It is primarily sourced as a by-product of the wine industry. Uses: Tartaric acid is used as a retarding agent for Portland cement systems and a cleaning agent for drilling and other oilfield applications. It is used as an additive in fertilizers, foods, ceramics and textiles. Group: Retarding agent, drymix. Pack Sizes: 25 kg or 50 kg PP bags, 25 kg or 50 kg biodegradable paper bags and 950 kg or 1000 kg PP jumbo bags. Trading Locations; Sydney, Houston, Dubai, Jakarta, Ho Chi Minh City, Bangkok, Kuala Lumpur and Singapore. | |
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